This review addresses the role of nitrogen (N) in vine balance and grape composition. It
offers an integrative approach to managing grapevine N nutrition. Keeping in mind that N …

Vitis vinifera L. Pinot noir still wines are some of the most popular and expensive red wines
in the world. Several research articles are reported in literature concerning the impacts of …

Soil management in vineyards is of fundamental importance not only for the productivity and
quality of grapes, both in biological and conventional management, but also for greater …

Abstract BACKGROUND 'Sangiovese'(Vitis vinifera L.) is a well‐known Italian wine grape
utilized for producing the prestigious Chianti Classico brand. Here,'Sangiovese'is generally …

The effects of two cluster thinning regimes (low and moderate) with Vitis vinifera cv. Pinot
noir, in vineyards located in Central Otago, New Zealand, on wine composition, were …

A three-year study was conducted at a commercial vineyard site in California's Edna Valley
AVA to evaluate the physiological and agronomical effects of the timing of cluster thinning on …

For wine grape producers, achieving an optimal balance between vegetative and
reproductive growth is a key factor in producing high quality fruit and meeting production …

Inflorescence architecture provides the scaffold on which flowers and fruits develop, and
consequently is a primary trait under investigation in many crop systems. Yet the challenge …

Appropriately adjusting fruit loads (FL) can promote plant productivity in the field. In the
present study, physiological, transcriptomic, and gene function assays were conducted by …

Amaç: Bu çalışmanın amacı, Michele Palieri/110R aşı kombinasyonuna sahip omcalardan
oluşan bağda, yaprak alma ve salkım seyreltme uygulamalarının, salkım özellikleri üzerine …