Phenolic compounds are plant secondary metabolites that play a vital role in plant
resistance. They are mainly synthetized from the amino acid L-phenylalanine, which is …

The word “melanin” refers to a group of high molecular weight, black, and brown pigments
formed through the oxidation and polymerization of phenolic compounds. This pigment is …

Flavonoids are secondary metabolites that represent a heterogeneous family of plant
polyphenolic compounds. Recent research has determined that the health benefits of fruits …

Sesame seeds are considered worldwide as a functional food due to their nutritional and
therapeutical values. Several physiological functions are being associated with sesame …

In this research, the composition of free phenols, bound phenols, and anthocyanins and
their in vitro antioxidant activity and in vitro α-glucosidase inhibiting activity were observed in …

Barley plays an important role in health and civilization of human migration from Africa to
Asia, later to Eurasia. We demonstrated the systematic mechanism of functional ingredients …

There is a pressing need to improve climate-resilient crops as a consequence of
increasingly erratic climatic behavior that threatens global food security. Current scientific …

Background WD40 transcription factors, a large gene family in eukaryotes, are involved in a
variety of growth regulation and development pathways. WD40 plays an important role in the …

Rosa damascena is one of the most important medicinal and ornamental plants in Iran
which is tolerant of salinity to some extent. However, the selection of genotypes that are …

The whitebacked planthopper (WBPH), has become a devastating pest for rice crops,
causes serious yield losses each year, and urgently needs biological control. Here, we …