Fungi are an understudied, biotechnologically valuable group of organisms. Due to the
immense range of habitats that fungi inhabit, and the consequent need to compete against a …

The review follows a previous report (Kalač & Svoboda, 2000), focused on cadmium,
mercury and lead. Numerous papers on the topic, published during the last decade …

The methanolic extracts of dried Agaricus bisporus, Polyporus squamosus, Pleurotus
ostreatus, Lepista nuda, Russula delica, Boletus badius, and Verpa conica were analyzed …

The biosorption characteristics of Pb (II) and Cd (II) ions from aqueous solution using the
macrofungus (Amanita rubescens) biomass were investigated as a function of pH, biomass …

Ten wild edible mushroom species (Cantharellus cibarius, Rusula delica var chloroides,
Ramaria largentii, Hygrophorus russula, Amanita caesaria, Fistulina hepatica, Boletus …

There are about 3000 species of mushrooms, which have a high amount of substances that
are beneficial to human health, such as antioxidants. It is well known that oxidative stress …

The aim of the study was to investigate the antioxidant properties, phenolic and flavonoid
contents and composition and content of ascorbic acid in Pleurotus ostreatus and Pleurotus …

The aim of this study was to determine the mineral contents of wild edible mushrooms. The
phosphorus (P), iron (Fe), calcium (Ca), zinc (Zn), magnesium (Mg), potassium (K), sodium …

The methanolic extracts of dried wild edible mushroom were analyzed for antioxidant activity
in different assays, namely, ferric antioxidant reducing power (FRAP), scavenging activity on …

Abstract Eight heavy metals (Cu, Zn, Fe, Mn, Cd, Cr, Ni, and Pb) in 14 different wild-growing
edible mushroom species (Coprinus comatus, Voluariella volvacea, Pleurotus nebrodensis …