Development of food literacy in children and adolescents: implications for the design of strategies to promote healthier and more sustainable diets

G Ares, S De Rosso, C Mueller, K Philippe… - Nutrition …, 2024 - academic.oup.com
Food literacy has emerged as a key individual trait to promote the transformation of food
systems toward healthy and sustainable diets. Childhood and adolescence are key periods …

[HTML][HTML] Why acute undernutrition? A qualitative exploration of food preferences, perceptions and factors underlying diet in adolescent girls in rural communities in …

ME Sosanya, JH Freeland-Graves, AO Gbemileke… - Nutrients, 2024 - mdpi.com
Background: Adolescent girls are nutritionally vulnerable due to their rapid growth and
increased nutrient requirements. Nigeria has the sixth-largest population in the world. This …

[HTML][HTML] Effect of nutrition education intervention on nutrition knowledge, attitude, and diet quality among school-going adolescents: a quasi-experimental study

S Raut, D Kc, DR Singh, RR Dhungana, PMS Pradhan… - BMC nutrition, 2024 - Springer
Background Nutrition education is being used to encourage school adolescents to adopt
healthy eating habits. To the best of our knowledge, very little study has been undertaken in …

[HTML][HTML] Cooking skills, eating habits and nutrition knowledge among Italian adolescents during COVID-19 pandemic: sub-analysis from the online survey …

S Marconi, L Covolo, M Marullo, B Zanini, GCV Viola… - Nutrients, 2023 - mdpi.com
Background: Cooking skills (CS) have the potential to improve self-care behaviours and
healthy development among adolescents. The COVID-19 pandemic has affected lifestyles …

Neighbourhood influences on youth mental health and stress levels during the first six months of the COVID-19 pandemic

A Wray, G Martin, KN Ferguson, SE Coen… - Cities & …, 2024 - Taylor & Francis
The impacts of the COVID-19 pandemic on youth mental health and stress levels warrants
urgent attention. In Canada, as elsewhere in the world, public health measures in the early …

Relationships among Sleep Time, Physical Activity Time, Screen Time, and Nutrition Literacy of Adolescents: A Cross-Sectional Study in Chongqing, China

Q Xu, Z Hu, M Zeng, Y Su, K Jiang, S Li, Z Li, L Fu… - Nutrients, 2024 - mdpi.com
Background: Unhealthy lifestyles among adolescents are reaching alarming levels and have
become a major public health problem. This study aimed to assess the relationship between …

[HTML][HTML] Understanding the Knowledge, Attitudes, and Practices of Healthy Eating among Adolescents in Chongqing, China: An Empirical Study Utilizing Structural …

K Jiang, L Zhang, C Xie, Z Li, Z Shi, M Sharma, Y Zhao - Nutrients, 2024 - mdpi.com
Healthy eating is crucial for optimal growth, development, and the prevention of chronic
diseases in adolescents. Our study aimed to develop a comprehensive structural equation …

[HTML][HTML] Trends in Nutrition-Related Risk Factors Identified Post-Operatively in Patients Treated for a Lower-Extremity Injury

C Podvin, T Morrison, J Dabis, JJ McGinley, HB Ellis… - Nutrients, 2024 - mdpi.com
This study investigated trends within a custom Sports Nutrition Assessment for Consultation
(SNAC) survey designed to identify nutrition-related risk factors among post-operative lower …

Relationship between food insecurity and a gestational diabetes risk reduction intervention: outcomes among American Indian and Alaska Native adolescent and …

SA Stotz, LE Hebert… - Translational …, 2023 - academic.oup.com
Abstract American Indian and Alaska Natives (AI/ANs) are disproportionately impacted by
gestational diabetes mellitus (GDM), subsequent type 2 diabetes, and food insecurity. It is …

[HTML][HTML] Nutrition-Related Knowledge and Nutrition-Related Practice among Polish Adolescents—A Cross-Sectional Study

A Wawrzyniak, I Traczyk - Nutrients, 2024 - mdpi.com
The aim of this study was to examine the association between nutrition-related knowledge
(NRK) and nutrition-related practice (NRP) among 1440 Polish students (aged 10–18 years) …