Rice is food consumed regularly and is vital for the food security of over half the world's
population. Rice production on a global scale is predicted to rise by 58 to 567 million tonnes …

Global grain production needs a significant increase in output in the coming decades in
order to cover the food and feed consumption needs of mankind. As sustainability is the key …

Agriculture systems worldwide need to adopt sustainable cropping solutions to deal with
existing issues of malnutrition, food insecurity, resource depletion and lifestyle health issues …

Purpose Considering the importance of Russia and Ukraine in agriculture, the authors
quantify the potential impact of the Russia–Ukraine conflict on food output, trade, prices and …

With the growing global population, the need for food is expected to grow tremendously in
the next few decades. One of the key tools to address such growing food demand is …

Wheat is widely available in people's daily diets. However, some people are currently
experiencing IgE-mediated allergic reactions to wheat-based foods, which seriously impact …

Modernization of the agricultural production system led to a significant increase in annual
food production intended to meet the ever-growing consumer demand. In many countries …

Growing demand from the consumers for minimally processed and high-quality food
products has raised the scientific quest for foods with improved natural flavours in …

Brown millet (BM) and millet bran (MB) are rich sources of nutrients, but their storage is
affected by rapid rancidity deterioration, which primarily due to the activity of lipase (LA) and …

Food security is a critical concern for emerging nations, where agriculture is a vital source of
livelihood for a significant proportion of the population. However, ineffective food grain …