Valorization of coffee industry residues by subcritical water hydrolysis: Recovery of sugars and phenolic compounds
PC Mayanga-Torres, D Lachos-Perez… - The Journal of …, 2017 - Elsevier
Two abundant coffee waste residues (powder and defatted cake) were treated using
subcritical water (SubCW) for hydrolysis and extraction of reducing sugars (RS), total …
subcritical water (SubCW) for hydrolysis and extraction of reducing sugars (RS), total …
[HTML][HTML] Effect of green coffee oil as a natural active emulsifying agent on the properties of corn starch-based films
Y Wang, X Wang, G Hu, A Al-Romaima, X Liu, X Bai… - LWT, 2022 - Elsevier
Green coffee oil can be used as a biologically active emulsifier. In this study, corn starch-
based composite films with different concentrations of Arabica coffee oil (ACO) and Robusta …
based composite films with different concentrations of Arabica coffee oil (ACO) and Robusta …
[HTML][HTML] Co-inoculation of yeasts starters: A strategy to improve quality of low altitude Arabica coffee
APP Bressani, SJ Martinez, NN Batista, JBP Simão… - Food chemistry, 2021 - Elsevier
The study aimed to improve the quality of dry-processed coffee grown at low altitudes
through yeast inoculation, using three species (Saccharomyces cerevisiae CCMA 0543 …
through yeast inoculation, using three species (Saccharomyces cerevisiae CCMA 0543 …
[HTML][HTML] Pectin and pectin/chitosan hydrogel beads as coffee essential oils carrier systems
LH Reichembach, CL de Oliveira Petkowicz… - Food …, 2024 - Elsevier
Two pectin fractions extracted from coffee pulp, one high-methoxylated (Coffea arabica
pectin, CAP) and other low-methoxylated (chelating agent-soluble pectic fraction, CSP) …
pectin, CAP) and other low-methoxylated (chelating agent-soluble pectic fraction, CSP) …
Gelatin nanofibers with black elderberry, Au nanoparticles and SnO2 as intelligent packaging layer used for monitoring freshness of Hake fish
The electrospun gelatin nanofibers containing black elderberry (BE) extract, Au
nanoparticles (AuNPs) and SnO 2 were fabricated as intelligent packaging layer for Hake …
nanoparticles (AuNPs) and SnO 2 were fabricated as intelligent packaging layer for Hake …
The influence of high-temperature heating on composition and thermo-oxidative stability of the oil extracted from Arabica coffee beans
DN Raba, DR Chambre, DM Copolovici, C Moldovan… - PloS one, 2018 - journals.plos.org
The aim of the present study was to establish the influence of high-temperature heating on
the composition and thermal behavior of coffee oils obtained from Arabica green and …
the composition and thermal behavior of coffee oils obtained from Arabica green and …
Enhancing oxidative stability of encapsulated echium oil by incorporation of saffron extract loaded nanoliposomes into electrospun pullulan-pea protein isolate-pectin
The effects of addition of saffron extract (SE) or SE loaded nanoliposomes (SELN) were
studied on the morphology and oxidative stability of echium oil (EO)-loaded nanofibers …
studied on the morphology and oxidative stability of echium oil (EO)-loaded nanofibers …
Physicochemical Characterization of Robusta Spent Coffee Ground Oil for Biodiesel Manufacturing
CH Dang, TD Nguyen - Waste and Biomass Valorization, 2019 - Springer
Oil extracted from spent coffee ground (SCG) has been well known as a potential feedstock
for high quality biodiesel production. This work was to investigate extraction, physical and …
for high quality biodiesel production. This work was to investigate extraction, physical and …
Recovery of spent coffee grounds oil using supercritical CO2: Extraction optimisation and physicochemical properties of oil
R Muangrat, I Pongsirikul - CyTA-Journal of Food, 2019 - Taylor & Francis
Soxhlet and accelerated solvent extraction, using propanol as a solvent, and supercritical
CO2 extraction methods presented statistically insignificant differences in the crude oil yield …
CO2 extraction methods presented statistically insignificant differences in the crude oil yield …
Know your enemy: Application of ATR-FTIR spectroscopy to invasive species control
Extreme weather and globalisation leave our climate vulnerable to invasion by alien
species, which have negative impacts on the economy, biodiversity, and ecosystem …
species, which have negative impacts on the economy, biodiversity, and ecosystem …