Uncovering the research gaps to alleviate the negative impacts of climate change on food security: a review
Climatic variability has been acquiring an extensive consideration due to its widespread
ability to impact food production and livelihoods. Climate change has the potential to …
ability to impact food production and livelihoods. Climate change has the potential to …
Public health risks related to food safety issues in the food market: a systematic literature review
Z Gizaw - Environmental health and preventive medicine, 2019 - Springer
Background Food safety in the food market is one of the key areas of focus in public health,
because it affects people of every age, race, gender, and income level around the world …
because it affects people of every age, race, gender, and income level around the world …
[HTML][HTML] Status of household food security, its determinants, and coping strategies in the Humbo district, Southern Ethiopia
A Bahiru, M Senapathy, E Bojago - Journal of Agriculture and Food …, 2023 - Elsevier
Background Food security is a critical issue and a top priority in the policies of developing
countries. The objectives of this study were to analyze the status of rural food security …
countries. The objectives of this study were to analyze the status of rural food security …
Values and planned behaviour of the Romanian organic food consumer
Romanian consumers have started to buy and consume more organic products. Their
decision-making process is influenced by multiple variables. The theory of planned …
decision-making process is influenced by multiple variables. The theory of planned …
[HTML][HTML] An outlook on electrochemical approaches for molecular diagnostics assays and discussions on the limitations of miniaturized technologies for point-of-care …
The detection of specific biomarkers for health monitoring, ie, molecular diagnostics, can be
classified as early or emergency diagnostics. Emergency diagnostics is related to those …
classified as early or emergency diagnostics. Emergency diagnostics is related to those …
Nanotechnology to the rescue: using nano-enabled approaches in microbiological food safety and quality
Highlights•Assuring food safety and quality has become a major challenge in our
society.•More effective microbial controls are needed along the food production chain.• …
society.•More effective microbial controls are needed along the food production chain.• …
Prevalence of Salmonella spp. and Staphylococcus aureus in Chicken Meat and Pork from Cambodian Markets
Salmonella spp. and Staphylococcus aureus are two of the most common foodborne
bacteria in animal-source foods (ASF) that cause illness worldwide. This study aimed to …
bacteria in animal-source foods (ASF) that cause illness worldwide. This study aimed to …
[HTML][HTML] Good agriculture practices for safe food and sustainable agriculture in Nepal: A review
Food safety is a growing concern worldwide but is especially prevalent in Nepal. Agriculture
is the country's critical economic sector, and its sustainability is challenged due to the …
is the country's critical economic sector, and its sustainability is challenged due to the …
Early detection of food pathogens and food spoilage microorganisms: Application of metabolomics
FR Pinu - Trends in Food Science & Technology, 2016 - Elsevier
Background Food safety is a major issue, with a large number of people around the world
suffering from illness due to the consumption of contaminated and unsafe food products. An …
suffering from illness due to the consumption of contaminated and unsafe food products. An …
[HTML][HTML] Antimicrobial activity of polyphenolic compounds from Spirulina against food-borne bacterial pathogens
MA Alshuniaber, R Krishnamoorthy… - Saudi Journal of …, 2021 - Elsevier
Food-borne drug-resistant bacteria have adverse impacts on both food manufacturers and
consumers. Disillusionment with the efficacy of current preservatives and antibiotics for …
consumers. Disillusionment with the efficacy of current preservatives and antibiotics for …