Beef means meat of cattle, mutton means meat of sheep, chevon means meat of flesh of the
goat used as food, venison means meat of dear, fish means meat of fish and shellfish …

Cross food contamination means transportation of bacteria or other microorganisms from
contaminated substance to the food. Cross food contamination can happen during any stage …

A food contaminant refers to any substance that is present in the human food and can
potentially cause harm to the consumers. The contaminated food may be biological …

The Producers and the manufacturers have been challenged by the increasing demand for
the safe and high-quality meat and meat products over the past few decades. Particularly …

The Meat products types are highly nutritious foods, as they are sources of the proteins, fats,
vitamins, and minerals. Due to their chemical characteristics and modifications resulting from …

The Producers and the manufacturers have been challenged by the increasing demand for
the safe and high-quality meat and meat products over the past few decades. Particularly …

A number of studies have attempted to show how the addition of various ingredients
vegetables, fibres, extracts, and so on—as well as the removal of fats and additives could …

The meat preservation has positive effect on economy due to it prolongs the shelf life of the
meat and also improve public health due to inhibition growth of microorganisms. In meat …

The Meat ingredients are a valuable part of the human diet as the meat contains essential
elements such as meat protein, meat vitamins, and meat minerals. The meat ingredients …

Meat can be used as a Functional food and it has a good impact on the public health. A
numerus studies have attempted to show how the addition of the various ingredients as …