Animal work over the last three decades has generated a convincing body of evidence that a
Western diet–one high in saturated fat and refined carbohydrates (HFS diet)–can damage …

The cerebrospinal fluid (CSF) features a unique immune cell composition and is in constant
contact with the brain borders, thus permitting insights into the brain to diagnose and monitor …

Atypical teratoid/rhabdoid tumors (ATRTs) typically arise in the central nervous system
(CNS) of children under 3 years of age. Despite intensive multimodal therapy (surgery …

Transgenic mice carrying disease-linked forms of genes associated with Alzheimer disease
often demonstrate deposition of the β-amyloid as senile plaques and cerebral amyloid …

Alzheimer's disease (AD) is a progressive neurodegenerative disease that is pathologically
characterized by extracellular deposition of β-amyloid peptide (Aβ) and intraneuronal …

Altered concentrations of amyloid-β (Aβ) peptide and Tau protein in the cerebrospinal fluid
(CSF) are thought to be predictive markers for Alzheimer's disease (AD). Transgenic mice …

Objective To compare the effects of a 4-week high–saturated fat/high–glycemic index (HIGH)
diet with a low–saturated fat/low–glycemic index (LOW) diet on insulin and lipid metabolism …

The cerebrospinal fluid (CSF) is a valuable body fluid for analysis in neuroscience research.
It is one of the fluids in closest contact with the central nervous system and thus, can be used …

Epidemiological studies indicate that patients with Alzheimer's disease (AD) have an
increased risk of developing type 2 diabetes mellitus (T2DM), and experimental studies …

Background Amyloid accumulation in the brain parenchyma is a hallmark of Alzheimer's
disease (AD) and is seen in normal aging. Alterations in cerebrospinal fluid (CSF) dynamics …