The effect of three farm areas, including small, medium, and large, on the sustainability of
wheat production was studied using the emergy technique in 2018–19 in Jovein, Iran. By …

The paper's main purpose was to identify the level and factors influencing the consumption
of bioenergy of agricultural origin in agriculture in EU countries. All EU countries were …

In smart agriculture, lots of sensors are widely distributed in farmland with a complex
environment. The methods of powering these sensors have attracted extensive attention, of …

Introduction Forestry modernization (FM) and High quality economic development (HED) are
two major goals that must be achieved in the process of economic development from low to …

In the current highly competitive, dynamic and volatile context, an agro-industrial sector is
able to operate successfully in the market and take leadership positions, to a large extent …

This study investigates the impact of the Internet of Things (IoT) and Big Data on decision-
making processes within technology companies in Tangerang, Indonesia. Using a …

The contribution of agricultural waste to eco-friendly agriculture is increasingly recognized
as a critical aspect of sustainability efforts worldwide. This study conducts a comprehensive …

Papers submitted and published in this Special Issue “WP3—Innovation in Agriculture and
Forestry Sector for Energetic Sustainability” bring together some of the latest research …

Identify the frequency, direction, content, communication channels, characteristics and
stages of adoption of innovations for cultivators and development of sustainable aquaculture …

The ongoing work focuses on studying the dome greenhouse to maintain a suitable
temperature for crop environments throughout their growth period by using renewable …