The present systematic review critically examines the available scientific literature on risk
factors for malnutrition in the older population (aged≥ 65 y). A systematic search was …

Malnutrition in the elderly could be tackled by addressing socioeconomic factors. This study
aimed to determine the magnitude of the relationship between socioeconomic factors and …

Objectives Social participation has generated a wealth of research in gerontology, but the
concept suffers from a lack of conceptual clarity that renders it difficult to define and …

Aim Social isolation and loneliness are emerging issues among the geriatric population. The
relationships between both, and their impact on health and nutritional status in older people …

ObjectiveTo explore influences on diet in a group of community-dwelling older adults in the
UK. DesignData were collected through focus group discussions with older people; …

A nutritionally vulnerable older adult has a reduced physical reserve that limits the ability to
mount a vigorous recovery in the face of an acute health threat or stressor. Often, this …

Print-based instructional materials have been more popular than any other medium for
teaching practical skills during the delivery of technical and vocational education and …

Malnutrition and physical disability are urgent issues in super-aging societies and the 2
phenomena are closely linked in older adults. Both conditions have common underlying …

Background poor diet quality is common among older people, but little is known about
influences on food choice, including the role of psychosocial factors at this age. Objective to …

Objective: The aim of this study was to evaluate the prevalence of malnutrition risk and its
association with socioeconomic, behavioral, and health characteristics in the community …