Today, environmental sustainability has become a fundamental concern in nearly every
aspect of our daily lives, including the food sector. Food sustainability is deeply rooted, and …

The call for transforming food systems from their current unsustainable trajectories toward
more desirable, healthy, sustainable, resilient, and equitable outcomes has received …

The call for transforming food systems from their current unsustainable trajectories toward
more desirable, healthy, sustainable, resilient, and equitable outcomes has received …

The adoption of climate-smart agriculture (CSA) is a critical component in the transition to a
more sustainable food system. However, the transition calls for significant changes in the …

Sustainability within food systems (FS) transcends approaches that only consider FS
transformation via changing agricultural practices or consumption patterns. The essence lies …

The agricultural sector faces numerous challenges today, including the protection of
biodiversity and the mitigation of environmental impact. Addressing these challenges …

Our Special Feature addresses sufficiency as a crucial and complex sustainability strategy
that requires attention to both actor level and structural processes simultaneously (Akenji et …

This research aims to develop an innovative agricultural program that promotes agriculture
literacy among children in urban neighborhoods, fostering self-sufficiency and cultivating …

Food waste indicates ineffective and irresponsible consumption of resources, particularly
during the food consumption stage. The aim of our research study is to optimize the catering …

This chapter is a study that investigates the crucial role of transformational leadership in
shaping urban agricultural education and program development. Drawing from well …