How stimulating is a green stimulus? The economic attributes of green fiscal spending
When deep recessions hit, some governments spend to rescue and recover their
economies. Key economic objectives of such countercyclical spending include protecting …
economies. Key economic objectives of such countercyclical spending include protecting …
Modification and Glycation Microalgae Proteins by Non-Thermal Assisted Process
Plant proteins represent a promising solution worldwide due to their low production costs
and easy accessibility. Additionally, plant proteins are more environmentally sustainable …
and easy accessibility. Additionally, plant proteins are more environmentally sustainable …
Life Cycle Assessment of Plant-Based vs. Beef Burgers: A Case Study in the UK
As the world attempts to decarbonise the food industry and limit greenhouse gas (GHG)
emissions, plant-based meat analogues (PBMAs) have emerged as a sustainable …
emissions, plant-based meat analogues (PBMAs) have emerged as a sustainable …
A governance framework to manage the food-environment-livelihood trilemma of alternative proteins
N Søndergaard, JFA Fernandes, J Potent, K Karl… - One Earth, 2023 - cell.com
Global food systems are closely interconnected with contemporary challenges such as food
security, environmental crises, and inclusive development. Protein production, in particular …
security, environmental crises, and inclusive development. Protein production, in particular …
[HTML][HTML] Psychological factors influencing consumer intentions to consume cultured meat, fish and dairy
This study investigates the structure of factors that influence consumer intentions to both try
and to consume cultured proteins, and their intentions to substitute vegan, vegetarian and …
and to consume cultured proteins, and their intentions to substitute vegan, vegetarian and …
[HTML][HTML] Potato Protein-Based Vegan Burgers Enriched with Different Sources of Iron and Fiber: Nutrition, Sensory Characteristics, and Antioxidants before and after In …
PŁ Kowalczewski, MM Wróbel, K Smarzyński… - Foods, 2024 - mdpi.com
The aim of this research was to develop a technology for the production of plant-based
burgers (PBBs) based on potato protein, also containing high content of iron and …
burgers (PBBs) based on potato protein, also containing high content of iron and …
THE NEW PROTEINS COMING TO YOUR PLATE
Y ELE, NA RE - Nature, 2023 - nature.com
Would you eat a burger enriched with mealworms? Fake bacon sliced from a mass of
fermented fungi? Milk proteins extruded by microbes? Maybe you already have. Dozens of …
fermented fungi? Milk proteins extruded by microbes? Maybe you already have. Dozens of …
[PDF][PDF] The New Protein Economy: Policy Directions
A Money, S Srivastav, KA Collett - Oxford Smith School of …, 2022 - smithschool.ox.ac.uk
Executive summary In March 2022, global food prices reached their highest ever levels.
Data from the Food and Agriculture Organisation (FAO) shows that food commodities …
Data from the Food and Agriculture Organisation (FAO) shows that food commodities …
[PDF][PDF] Life Cycle Assessment of Plant-Based vs. Beef Burgers
As the world attempts to decarbonise the food industry and limit greenhouse gas (GHG)
emissions, plant-based meat analogues (PBMAs) have emerged as a sustainable …
emissions, plant-based meat analogues (PBMAs) have emerged as a sustainable …
Plant-Powered Plates: A Life Cycle Assessment of Plant-Based Meats in Tackling Climate Change
As the world attempts to decarbonise the food industry and limit greenhouse gas (GHG)
emissions, plant-based meat analogues (PBMAs) have emerged as a sustainable …
emissions, plant-based meat analogues (PBMAs) have emerged as a sustainable …