Area under vegetable cultivation is expanding in arid and semi-arid regions of the world to
meet the nutritional requirements of an ever-growing population. However, water scarcity in …

Biostimulants are one of the most important substancesfor improving productivity, growth
and yield of plants as well as heavy metal detoxification, and stimulating natural toxins …

Water shortage and salinity are major challenges for sustaining global food security. Using
nutrients in the nano-scale formulation including zinc oxide nanoparticles (ZnO NP) is a …

Drought and salinity are the main limiting factors negatively affect plant growth and
productivity. Proline is recently reported to play a positive role in plants exposed to various …

A multitude of biotic and abiotic stress factors do harm to plants by bringing about diseases
and inhibiting normal growth and development. As a pivotal signaling molecule, salicylic …

The use of growth regulators such as gibberellic acid (GA3) and biostimulants, including
diluted bee honey (Db-H) can improve drought tolerance in many crops, including the faba …

Natural plant growth biostimulants are intensively used nowadays for plant growing in
normal and adverse conditions. Severely affected by salt and drought stresses, squash …

Trehalose (Tre) and salicylic acid (SA) are increasingly used to mitigate drought stress in
crop plants. In this study, a pot experiment was performed to study the influence of Tre and …

Exogenous antioxidant applications enable salt-stressed plants to successfully cope with
different environmental stresses. The objectives of this investigation were to study the effects …

Salinity and drought are among the greatest threats hindering global food security. Over the
last decade, biochar use in agriculture has received increasing attention and enhancing …