Consumers are increasingly encouraged to consume more plant-based foods and lower
their consumption of foods from animal origin. Concurrently, older adults are recommended …

The intestinal barrier, composed of the luminal microbiota, the mucus layer, and the physical
barrier consisting of epithelial cells and immune cells, the latter residing underneath and …

Importance The association between weight change and subsequent cause-specific
mortality among older adults is not well described. The significance of changes in waist …

Across aging, white adipose tissue (WAT) undergoes significant changes in quantity and
distribution, with an increase in visceral adipose tissue, ectopic fat deposition and a decline …

Consumers are increasingly encouraged to consume more plant-based foods and lower
their consumption of foods from animal origin. Concurrently, older adults are recommended …

Obesity and ageing predispose to numerous, yet overlapping chronic diseases. For
example, metabolic abnormalities, including insulin resistance (IR) and type 2 diabetes …

As a result of aging, body composition changes, with a decline in muscle mass and an
increase in adipose tissue (AT), which reallocates from subcutaneous to visceral depots and …

To mitigate the age-related decline in skeletal muscle quantity and quality, and the
associated negative health outcomes, it has been proposed that dietary protein …

The primary aim of this review is to evaluate the efficacy of essential amino acid (EAA)
supplementation as a strategy to increase dietary protein intake and improve muscle mass …

Background: Nutrition plays an important role in maintaining the overall health of older
people. Inadequate intake may lead to impaired body function, higher morbidity, and …