Micronutrient deficiency is prevalent in most developing countries hence combination of
food groups in the production of biscuit was investigated. Five biscuit samples were …

Featured Application This research demonstrates the potential of Terminalia catappa kernel
flour as a novel, sustainable ingredient in gluten-free cookie formulation, offering enhanced …

The levels of fatty acids, phospholipids and sterols were determined in the samples of
Basella alba and Basella rubra commonly consumed in the South-Western Nigeria by gas …

In most African countries maize meal is a staple and a good complimentary and weaning
diet for children. The purpose of this study was to determine the proximate, functional and …

Raw and roasted tropical almond (Tarminalia catappa) seeds' kernel were investigated for
nutritional and anti-nutritional compositions. The results of proximate composition showed …

Solvents comparative extraction performance for the synthesis of potential Terminalia catappa
transformer oil Page 1 JEAS ISSN: 1119-8109 Journal of Engineering and Applied Sciences 13 …

Study of cookies was carried out at the department of Food and Technology Parul Institute of
Applied Sciences, Parul University, Vadodara, Gujarat. The Nutritional, sensory, proximate …