Traditions for future cross-national food security—Food and foraging practices among different native communities in the Western Himalayas
Simple Summary Biological and cultural history is linked with neglected and underused
species (NUS). Wild food plants and animals have been the focus of important investigations …
species (NUS). Wild food plants and animals have been the focus of important investigations …
Traditional wild food plants gathered by ethnic groups living in semi-arid region of Punjab, Pakistan
Simple Summary In traditional food systems, especially for rural populations around the
world, wild food plants have remained crucial. These resources must be quickly documented …
world, wild food plants have remained crucial. These resources must be quickly documented …
Using mathematical models to evaluate germination rate and seedlings length of chickpea seed (Cicer arietinum L.) to osmotic stress at cardinal temperatures
Cicer arietinum is the 3rd most important cool season legume crop growing in vast arid and
semi-arid regions of the world. A lab experiment was designed using hydrothermal time …
semi-arid regions of the world. A lab experiment was designed using hydrothermal time …
Impacts of Ascorbic Acid and Alpha-Tocopherol on Chickpea (Cicer arietinum L.) Grown in Water Deficit Regimes for Sustainable Production
Drought is a major abiotic stress forced by the changing climate that affects plant production
and soil structure and functions. A study was conducted to explore the impacts of ascorbic …
and soil structure and functions. A study was conducted to explore the impacts of ascorbic …
Using Halothermal Time Model to Describe Barley (Hordeumvulgare L.) Seed Germination Response to Water Potential and Temperature
Barley (Hordeum vulgare L.) is a salt-tolerant crop with considerable economic value in
salinity-affected arid and semiarid areas. In the laboratory experiment, the halothermal time …
salinity-affected arid and semiarid areas. In the laboratory experiment, the halothermal time …
Climate change, pollution, deforestation, and mental health: Research trends, gaps, and ethical considerations
Climate change, pollution, and deforestation have a negative impact on global mental
health. There is an environmental justice dimension to this challenge as wealthy people and …
health. There is an environmental justice dimension to this challenge as wealthy people and …
Foraging Wild Edibles: Dietary Diversity in Expanded Food Systems
AC Bellows, S Raj, E Pitstick, MR Potteiger… - Nutrients, 2023 - mdpi.com
Human food foraging in community forests offers extensive and expandable sources of food
and high-quality nutrition that support chronic disease prevention and management and are …
and high-quality nutrition that support chronic disease prevention and management and are …
Exploring Wild Edible Plants in Malakand, Pakistan: Ethnobotanical and Nutritional Insights
Human beings have used wild edible plants (WEPs) for food since ancient times. The poor
and underprivileged people of the district of Malakand, Pakistan, also depend on wild edible …
and underprivileged people of the district of Malakand, Pakistan, also depend on wild edible …
Ecocultural or Biocultural? Towards Appropriate Terminologies in Biocultural Diversity
FM Franco - Biology, 2022 - mdpi.com
Simple Summary Biocultural diversity espouses an inseparable link between biological,
cultural, and linguistic diversity. Biocultural diversity is not alone in using the term …
cultural, and linguistic diversity. Biocultural diversity is not alone in using the term …
[PDF][PDF] Sulaiman; Mansour, AT; Shalaby, TA Impacts of ascorbic acid and alpha-tocopherol on Chickpea (Cicer arietinum L.) grown in water deficit regimes for …
HS El-Beltagi, S Shah, S Ullah - Sustainability, 2022 - academia.edu
Drought is a major abiotic stress forced by the changing climate that affects plant production
and soil structure and functions. A study was conducted to explore the impacts of ascorbic …
and soil structure and functions. A study was conducted to explore the impacts of ascorbic …