Unhealthy diets, including low fruit and vegetables (F&V) intake, contribute to morbidity and
mortality related to non‐communicable diseases. Designing culturally appropriate …

Background Many recent efforts focus on promoting neglected and underutilized species
(NUS) for improved nutrition, but consumption depends on various factors. Objective With …

Introduction Childhood malnutrition remains a critical public health concern in Africa, with
significant long-term consequences for children's growth, development, and overall health …

Introduction: As the future generation of the nation, child health must receive special
attention. Nutritional problems in children continue to be a major public health issue …

El trabajo de integración curricular denominado Respuesta inflamatoria y alteraciones
bioquímicas en la desnutrición infantil, ha sido sometido a consideración del Tribunal de …

The nutritional status of children from 0 to 60 months of age is very important, as it has been
shown that it continues to be a problem, as in some areas children suffer from wasting …