Potential for curdlan recovery from aerobic granular sludge wastewater treatment systems–A review

A Adekunle, S Ukaigwe, AB Dos Santos, OT Iorhemen - Chemosphere, 2024 - Elsevier
The aerobic granular sludge (AGS) biotechnology has been explored for wastewater
treatment for over two decades. AGS is gaining increased interest due to its enhanced …

New trends in microbial gums production, patented technologies and applications in food industry

WJ Martínez-Burgos, DY Ocán-Torres, MC Manzoki… - Discover Food, 2024 - Springer
The market for microbial gums such as xanthan, gellan, dextran, and curdlan is continuously
expanding, driven by their increasing application in various industries including petroleum …

Improvement of the gel properties of curdlan gel by hydrogen bonding interaction with trehalose

LQ Li, LY Pan, TX Liang, M Jin, YH Yu, X Yu, X Liu… - Food …, 2024 - Elsevier
This study investigated the effect of trehalose addition (0.5-2.0%) on the gelation properties
of curdlan gels were investigated. The results demonstrated that the optimal gelation …

Sustainability in the Production of Gellan Gum From Sphingomonas Species by Using the Best Optimum Conditions

RAKA Aali, STG Al-Sahlany - IOP Conference Series: Earth and …, 2024 - iopscience.iop.org
Multiple exo-polysaccharides derived from microorganisms have been documented within
the previous decade, encompassing their distinct structural and functional characteristics …

11 Bio-based materials in advanced packaging applications

V Mayakrishnan, AA Madhavan - Sustainable Bio-Based Composites …, 2024 - degruyter.com
The rapid changing of people's lifestyle all over the world leads to eating processed, ready-
to-eat, and packaged food. Also, increasingly food is expected to be healthier, and with good …