Barriers and facilitators to safe food handling among consumers: a systematic review and thematic synthesis of qualitative research studies
I Young, L Waddell - PloS one, 2016 - journals.plos.org
Foodborne illness has a substantial health and economic burden on society, and most
cases are believed to be due to unsafe food handling practices at home. Several qualitative …
cases are believed to be due to unsafe food handling practices at home. Several qualitative …
Typhoid and paratyphoid fever: a clinical seminar
Rationale for review: Enteric fever (EF) caused by Salmonella enterica subspecies enterica
serovar Typhi (Salmonella Typhi) and S. Paratyphi (Salmonella Paratyphi) remains an …
serovar Typhi (Salmonella Typhi) and S. Paratyphi (Salmonella Paratyphi) remains an …
Food safety knowledge, attitudes and practices among consumers in developing countries: An international survey
An international survey among consumers in developing countries from Asia and Africa on
food safety knowledge, attitudes and practices (KAP) was carried out using structured …
food safety knowledge, attitudes and practices (KAP) was carried out using structured …
Behavioral predictors of household food-safety practices during the COVID-19 pandemic: Extending the theory of planned behavior
The epidemiological scenario of COVID-19, social distancing, and business restrictions has
increased food preparation and consumption at home. Food mishandling at home can …
increased food preparation and consumption at home. Food mishandling at home can …
The epidemiology, microbiology and clinical impact of Shiga toxin-producing Escherichia coli in England, 2009–2012
Between 1 January 2009 and 31 December 2012 in England, a total of 3717 cases were
reported with evidence of Shiga toxin-producing E. coli (STEC) infection, and the crude …
reported with evidence of Shiga toxin-producing E. coli (STEC) infection, and the crude …
Molecular characterization of Cryptosporidium isolates from humans in Ontario, Canada
Background Cryptosporidiosis is a gastrointestinal disease with global distribution. It has
been a reportable disease in Canada since 2000; however, routine molecular surveillance …
been a reportable disease in Canada since 2000; however, routine molecular surveillance …
A systematic review and meta-analysis of the effectiveness of food safety education interventions for consumers in developed countries
I Young, L Waddell, S Harding, J Greig… - BMC public health, 2015 - Springer
Background Foodborne illness has a large public health and economic burden worldwide,
and many cases are associated with food handled and prepared at home. Educational …
and many cases are associated with food handled and prepared at home. Educational …
[HTML][HTML] Assessing the risk of acute gastrointestinal illness attributable to three enteric pathogens from contaminated private water wells in Ontario
The province of Ontario compromises the largest groundwater reliant population in Canada
serving approximately 1.6 million individuals. Unlike municipal water systems, private well …
serving approximately 1.6 million individuals. Unlike municipal water systems, private well …
Psychosocial and health-status determinants of safe food handling among consumers: A systematic review and meta-analysis
I Young, D Reimer, J Greig, P Turgeon, R Meldrum… - Food Control, 2017 - Elsevier
Consumers often engage in unsafe food handling practices at home, and various
psychosocial and health-status constructs have been investigated to attempt to explain the …
psychosocial and health-status constructs have been investigated to attempt to explain the …
Typhoid epidemiology, diagnostics and the human challenge model
TC Darton, CJ Blohmke, AJ Pollard - Current opinion in …, 2014 - journals.lww.com
Enteric fever is a major global problem, the burden of which has only partially been
recognized. Control strategies utilizing cheap accurate diagnostics and effective vaccines …
recognized. Control strategies utilizing cheap accurate diagnostics and effective vaccines …