The spread of heavy metal (loid) s at soil-food crop interfaces has become a threat to
sustainable agricultural productivity, food security, and human health. The eco-toxic effects …

We evaluated groundwater quality, pollution, and its effects on human health in the eastern
part of the Lake Urmia basin, the largest lake in the Middle East. Although groundwater …

Parsley (Petroselinum crispum) is herb with many biological and medicinal benefits for
humans. However, growth on zinc (Zn) and cadmium (Cd) contaminated sites might get …

The pervasive issue of food and nutrition security demands urgent attention on a global
scale. This challenge affects diverse populations worldwide and is compounded by …

Celery (Appium graveolens L.) and parsley (Petroselinum crispum (Mill.) Fuss) are herbs
utilized in the everyday diet as spices and culinary flavorings, often used in the chemical and …

The residue levels and risk assessment of imidacloprid (IMI) and chlorantraniliprole (CAP) in
celery grown under open field and greenhouse cultivation were investigated. Both …

Echinacea purpurea (L.) Moench was selected as a remediation plant in this study, and
different concentrations of graphene oxide (GO) were added to Cd-contaminated soil …

摘要目前土壤重金属污染问题在药用植物的栽培中十分普遍, 镉作为土壤中分布最为广泛且毒性
较强的重金属之一, 其污染问题尤为严重. 广藿香是多种中成药的主要成分 …

Parsley is known in Lebanese diet for its nutraceutical properties and health benefits.
However, the rising heavy metal contamination in irrigation water and agricultural soil affects …

The aim of the present study was to analyze the chemical composition of parsley, parsnip,
carrot, and celeriac cultivated at different localities (urban, or suburban/village). The …