Heritability, genetic gain and detection of gene action in hexaploid wheat for yield and its
related attributes Page 1 AIMS Agriculture and Food, 4(1): 56–72. DOI: 10.3934/agrfood.2019.1.56 …

The present study was to determine the nature of gene action and combining ability of six
quantitative traits related to productivity of five varieties and ten hybrid combinations of …

Yellow rust (YR) globally affects wheat crops. It may turn into an epidemic, resulting in
significant yield losses if the environment is suited to YR spread. The provision of resistant …

Seven genotypes of bread wheat (Triticum aestivum L.) were used (SK 95, Side14, Side 12,
SK94, Giemiza 9, Giemiza 7, Al-Fayyad) and their 21 crosses from half diallel cross, and …

Studies on genetic gain, made by direct or indirect phenotypic selection, are needed
regularly since they offer valuable information for breeding programs. The purpose of this …

In the current breeding program, the development of new wheat genotypes with greater
genetic potential has become an enduring target to assist in food security. Wheat breeders …

Combining ability was studied using a line× tester (10× 4) analysis in durum wheat (Triticum
durum Desf.). The analysis of variance for combing ability and the estimates of variance …

In existing era of molecular breeding, conventional breeding has sustainable foundation,
and molecular mar er applications are certified through classical breeding. The present …

Combining ability was analyzed using a line× tester (8× 4) analysis in bread wheat (Triticum
aestivum L.). Combining ability analysis, revealed the importance of both additive as well as …

To determine the gene action and nominate good combinators for the wet gluten content of
grain in durum wheat, a diallel cross was performed. Five modern durum wheat varieties …