Oral cancer is the eleventh most common cancer globally, with well-established major risk
factors of tobacco, areca nut, alcohol, and high-risk human papillomavirus (HR-HPV) types …

Head and neck cancer (HNC) is one of the 10 most frequent cancers worldwide, with an
estimated over 500 000 new cases being diagnosed annually. The overall 5‐year survival …

This study reviews the association between alcohol, tobacco, and the risk of cancers of the
upper digestive and respiratory tract (ie oral cavity and pharynx, larynx, and esophagus) and …

Health risks stemming from betel‐quid (BQ) chewing are frequently overlooked by people.
Updated epidemiological data on the increased BQ use among Asian populations using …

Aims: To quantify the magnitude of the association between alcohol and oral and
pharyngeal cancer (OPC) by sex, smoking habits, type of alcoholic beverage and other …

Global reports estimate 600 million betel quid (BQ) chewers. BQ chewing has been
demonstrated not only to be a risk factor for cancers of the oral cavity and pharynx and oral …

The multidisciplinary approach to treating squamous cell carcinoma of the head and neck is
complex and evolving. This article aims to review some recent developments in squamous …

Alcohol drinking is a known risk factor for laryngeal cancer. However, little information is
available on the risk associated with light alcohol drinking. To address this issue, we …

Introduction: The incidence of oral premalignant and malignant lesions is on the rise due to
an increased number of people taking in tobacco and alcohol related habits. Material and …

Alcohol consumption, together with tobacco, is the best recognised risk factor for oral and
pharyngeal cancers (OPC), but several important aspects of this association need to be …