Background Lentinan (LNT), a β-glucan in Shiitake mushroom (Lentinula edodes) has
attracted attention for its potent biofunctionalities and immune-boosting properties. Despite …

Age-related loss of function brings age-related disease, and therefore it is of primary
importance to search for interventions that can help minimize detrimental symptoms people …

The liver is a key organ that is responsible for the metabolism of proteins, fats, and
carbohydrates and the absorption and storage of micronutrients. Unfortunately, the …

Abstract L. edodes (L. edodes) is the most consumed mushroom in the world and has been
well known for its therapeutic potential as an edible and medicinal candidate, it contains …

Lentinula edodes is known to show high nutritional and organoleptic properties and can be
mixed with different by-products in the production of new foods with important functional …

Introduction Mushrooms have long been integral components of traditional Chinese
medicine (TCM), contributing significantly to the holistic approach to health and well-being …

BACKGROUND Lentinula edodes is a commercially important mushroom known for its
nutritional and therapeutic values. However, the molecular mechanisms underlying the …

Mushrooms are a valuable source of food and medicine that have been used for centuries in
various cultures. They contain a variety of phytochemicals, such as terpenoids and …

Lentinula edodes has the ability to grow and produce bioactive compounds on industrial by-
products. This study aimed to produce B-glucan of cell wall Shiitake on Beechwood Sawdust …

Practical and technological innovations in mushroom production is of paramount importance
to ensure enhanced yields and promote the development of mushroom cultivation on a …