Lignocellulosic agricultural waste valorization to obtain valuable products: An overview
The sustainable management of lignocellulosic agricultural waste has gained significant
attention due to its potential for the production of valuable products. This paper provides an …
attention due to its potential for the production of valuable products. This paper provides an …
Molecular sieve ceramic pervaporation membranes in solvent recovery: A comprehensive review
ET Saw, KL Ang, W He, X Dong… - Journal of Environmental …, 2019 - Elsevier
Molecular sieve ceramic membrane is a suitable material for solvent recovery application
due to its chemical, mechanical and thermal stability. Pervaporation process using …
due to its chemical, mechanical and thermal stability. Pervaporation process using …
Bioconversion of lignocellulosic biomass to bioethanol and biobutanol
Lignocellulosic biomass that is obtained as agriculture by-products and/or industrial
residues is a nonfoodstuff competitive feedstock for the sustainable production of important …
residues is a nonfoodstuff competitive feedstock for the sustainable production of important …
Production of bioethanol from agricultural wastes using residual thermal energy of a cogeneration plant in the distillation phase
R Cutzu, L Bardi - Fermentation, 2017 - mdpi.com
Alcoholic fermentations were performed, adapting the technology to exploit the residual
thermal energy (hot water at 83–85° C) of a cogeneration plant and to valorize agricultural …
thermal energy (hot water at 83–85° C) of a cogeneration plant and to valorize agricultural …
Synthesis of sulfonated graphene oxide loaded polyvinyl alcohol membranes for esterification of ethyl propionate in a pervaporative catalytic membrane reactor …
F Saeed, N Sahu, S Sridhar - Separation and Purification Technology, 2024 - Elsevier
Ethyl propionate was produced using pervaporative catalytic membrane reactor-separator
(PCMR) system. The reaction and separation were carried out by sulfonated graphene oxide …
(PCMR) system. The reaction and separation were carried out by sulfonated graphene oxide …
[PDF][PDF] Citrus as a multifunctional crop to promote new bio-products and valorize the supply chain
P Sangiorgio, A Verardi, A Spagnoletta… - Environmental …, 2020 - academia.edu
Citrus is one of the most important fruit tree crops worldwide, with respect to both total
production and economic value. About 80% of the world production is destined to the fresh …
production and economic value. About 80% of the world production is destined to the fresh …
Membrane applications in the food industry
K Staszak, K Wieszczycka - Physical Sciences Reviews, 2023 - degruyter.com
Current trends in the food industry for the application of membrane techniques are
presented. Industrial solutions as well as laboratory research, which can contribute to the …
presented. Industrial solutions as well as laboratory research, which can contribute to the …
[PDF][PDF] Valorization of coffee byproducts via biomass conversion technologies
DD Olani - Arenberg Doctoral School, 2018 - lirias.kuleuven.be
According to United States Department of Agriculture data (USDA, 2011), the global coffee
production in 2010/2011 is estimated to be above 8.2 million tons. Over 2.25 billion cups of …
production in 2010/2011 is estimated to be above 8.2 million tons. Over 2.25 billion cups of …
Ethanol-water separation using membrane technology
M Selvaraj, F Banat - … Sustainable Processes for Biomass Conversion to …, 2019 - Springer
The availability and easy access of renewable energy make biofuel as an attractive option
for the transition, away from the fossil fuel. Ethanol produced by the fermentation process is …
for the transition, away from the fossil fuel. Ethanol produced by the fermentation process is …
Technological aspects of lignocellulose conversion into biofuels: Key challenges and practical solutions
CG Lopresto, A Verardi, C Nicoletti… - … -Enzymatic Resources of …, 2018 - Springer
Biofuels produced from crops have been the driving force in renewable energies since many
years. In the first decade of the 21st century, there was a major focus on the debate of food …
years. In the first decade of the 21st century, there was a major focus on the debate of food …