[HTML][HTML] Plant-based animal product alternatives are healthier and more environmentally sustainable than animal products

CJ Bryant - Future Foods, 2022 - Elsevier
There are increasingly strong reasons to move away from industrial animal agriculture for
the good of the environment, animals, our personal health, and public health. Plant-based …

[HTML][HTML] Vegetarian diet: an overview through the perspective of quality of life domains

SM Hargreaves, A Raposo, A Saraiva… - International journal of …, 2021 - mdpi.com
Vegetarianism has gained more visibility in recent years. Despite the well-described effects
of a vegetarian diet on health, its influence on the quality of life of the individuals who follow …

[HTML][HTML] Vegan diet health benefits in metabolic syndrome

G Marrone, C Guerriero, D Palazzetti, P Lido, A Marolla… - Nutrients, 2021 - mdpi.com
Plant-based diets (PBDs) are increasingly consumed by the Italian population and around
the world. In particular, among PBDs, the vegan diet is a food pattern characterized by the …

Plant-based and vegetarian diets: An overview and definition of these dietary patterns

SM Hargreaves, DL Rosenfeld, AVB Moreira… - European journal of …, 2023 - Springer
Purpose This paper aims to present an overview of the definitions of “plant-based and
“vegetarian diets” adopted by different organizations worldwide, proposing new standard …

[HTML][HTML] Nutrition as a key modifiable factor for periodontitis and main chronic diseases

P Martinon, L Fraticelli, A Giboreau, C Dussart… - Journal of clinical …, 2021 - mdpi.com
Nutrition is recognized as an essential component in the prevention of a number of chronic
diseases, including periodontal disease. Based on these considerations, a better …

[HTML][HTML] Plant-based diets: Considerations for environmental impact, protein quality, and exercise performance

H Lynch, C Johnston, C Wharton - Nutrients, 2018 - mdpi.com
Plant-based diets provide well-established physical and environmental health benefits.
These benefits stem in part from the degree of restriction of animal-derived foods …

[HTML][HTML] Dietary strategies for management of metabolic syndrome: role of gut microbiota metabolites

S Croci, LI D'Apolito, V Gasperi, MV Catani, I Savini - Nutrients, 2021 - mdpi.com
Metabolic syndrome (MetS) is a complex pathophysiological state with incidence similar to
that of a global epidemic and represents a risk factor for the onset of chronic non …

[HTML][HTML] Dietary therapy in prevention of cardiovascular disease (CVD)—tradition or modernity? A review of the latest approaches to nutrition in CVD

E Szczepańska, A Białek-Dratwa, B Janota, O Kowalski - Nutrients, 2022 - mdpi.com
The development of cardiovascular diseases is undoubtedly influenced by improper dietary
behavior. The most common mistakes include irregularity of meal consumption, high dietary …

Effects of a vegetarian diet on cardiometabolic risk factors, gut microbiota, and plasma metabolome in subjects with ischemic heart disease: a randomized, crossover …

D Djekic, L Shi, H Brolin, F Carlsson… - Journal of the …, 2020 - Am Heart Assoc
Background A vegetarian diet (VD) may reduce future cardiovascular risk in patients with
ischemic heart disease. Methods and Results A randomized crossover study was conducted …

[HTML][HTML] Systematic review and meta-analysis of the associations of vegan and vegetarian diets with inflammatory biomarkers

J Menzel, A Jabakhanji, R Biemann, K Mai… - Scientific reports, 2020 - nature.com
Plant-based diets like vegetarian or vegan diets might influence circulating levels of
inflammatory biomarkers, thereby reducing the risk of chronic diseases. This systematic …