Food bioactive compounds have a beneficial biological effect on human health, fending off
cancer, cardiovascular disease, metabolic syndrome, and neurodegenerative disease …

Traditional Chinese medicine (TCM) has displayed preventive and therapeutic effects on
many complex diseases. As natural biological macromolecules, TCM-derived …

In the present investigation, the black jamun extract was used to prepare microcapsules by
freeze‐drying method with three different wall materials: maltodextrin, guar gum, and …

Phenolic compounds have a positive effect on obesity, diabetes, and cardiovascular
diseases because of their antioxidant and anti-inflammatory capacity. The prevalence of …

Abstract Systemic Immune Inflammatory Index (SII) is a novel indicator of inflammation.
However, no studies have reported the effect of SII on the association between metals and …

This study proposes an efficient antidiabetic strategy by identifying potential mechanisms of
antioxidant metabolism and α-amylase inhibition in Syzygium cumini L. fruits. Six indigenous …

Arsenic (As) is an environmental toxin distributed in groundwater which is presently a global
concern. The present study aimed to investigate the efficacy of SCEE in the mitigation of …

The incidence of non-communicable diseases (NCDs) is rising at an alarming rate. Arthritis
not only affects the joints but can also affect surrounding organs, which is a key factor in …

Introduction Metabolic syndrome comprises a collection of metabolic disorders stemming
from factors like genetic predisposition, inadequate nutrition, stress, decreased physical …

The goal of this study is to draw attention to the vital nutrients, health advantages, and
potential for encouraging the consumption of jamun fruits (Syzygium cumini L.) and making …