The environment in which postharvest crops are processed and stored is a dynamic
ecosystem influenced not only by environmental factors such as temperature and humidity …

The problems of the environment and human health related to the use of synthetic and
broad-spectrum insecticides have increasingly motivated scientific research on different …

Observations on behavioural activity involved in the host selection by secondary pests of
stored grains, Oryzaephilus surinamensis (Linnaeus), Tribolium castaneum (Herbst) and …

In order to explore the influence of stored cereal volatiles on the behavior of Sitophilus
oryzae, the olfactory responses of adult rice weevils to the volatiles of different rice cultivars …

Grain in storage is exposed to a number of adverse factors, including extensive damage to
grain kernels caused by infestations of the granary weevil Sitophilus granarius. This pest …

There are several methods for assessing harvest losses during storage with varying degrees
of accuracy, reliability and practical application, however, field conditions may limit their use …

The rice weevil, Sitophilus oryzae (L.), is one of the main pests of rice and other stored
grains. Due to the negative effects of synthetic pesticides on the environment and non-target …

The aim of study is the effect of trophic medium of twelve soft wheat varieties on the biotic
potential of S. granarius L. After 3 months of storage under laboratory conditions at 27±2° C …

Pests that affect stored products can be very harmful; they can affect stock, damage products
by reducing their weight or by contaminating them, and consequently affect a brand's …

Insect's pest infestation on rice product cause a serious damage either in quantitative or
qualitative aspect. This paper assesses the abundance and diversity of insects pest of stored …