The members of the Management and Therapy Subcommittee undertook an evidence-
based review of current dry eye therapies and management options. Management options …

Sea buckthorn (Hippophae L.) is a valuable, multipurpose plant extensively grown in Asia,
Europe and Canada. In order to use it in the best way for products of human nutrition, it is …

Purpose: To evaluate the relationship between signs and symptoms of dry eye disease
(DED) in a clinic‐based population. Methods: In a retrospective analysis, clinical signs and …

Current nutritional trends include plant-based diets as nutritional behavior of consumers
who are increasingly concerned about a healthy lifestyle. Sea buckthorn (Hippophaë …

Vegetable oils are obtained by mechanical extraction or cold pressing of various parts of
plants, most often: seeds, fruits, and drupels. Chemically, these oils are compounds of the …

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Sea buckthorn (Hippophae rhamnoides L.), which has been categorized as a “medicine
food homology” fruit by China's National Health Commission for both nutritional and …

Nutrients, required by human bodies to perform life-sustaining functions, are obtained from
the diet. They are broadly classified into macronutrients (carbohydrates, lipids, and proteins) …

Purpose: To assess whether omega-3 fatty acid (FA) supplementation is more efficacious
than placebo in amelioration of signs and symptoms of dry eye disease. Methods: We …

Purpose To assess the efficacy of 2 forms of oral long-chain omega-3 (ω-3) essential fatty
acid (EFA) supplements, phospholipid (krill oil) and triacylglyceride (fish oil), for treating dry …