The microbial ecology of wine grape berries
A Barata, M Malfeito-Ferreira, V Loureiro - International journal of food …, 2012 - Elsevier
Grapes have a complex microbial ecology including filamentous fungi, yeasts and bacteria
with different physiological characteristics and effects upon wine production. Some species …
with different physiological characteristics and effects upon wine production. Some species …
Yeasts of the vineyards in Dagestan and other regions
AV Kachalkin, DA Abdullabekova, ES Magomedova… - Microbiology, 2015 - Springer
Long-term studies of yeast species diversity in the vineyards of the Republic of Dagestan
using various isolation techniques and various substrates in the vertical tier dynamics …
using various isolation techniques and various substrates in the vertical tier dynamics …
Learning from 80 years of studies: a comprehensive catalogue of non-Saccharomyces yeasts associated with viticulture and winemaking
J Drumonde-Neves, T Fernandes, T Lima… - FEMS yeast …, 2021 - academic.oup.com
Non-Saccharomyces yeast species are nowadays recognized for their impact on wine´ s
chemical composition and sensorial properties. In addition, new interest has been given to …
chemical composition and sensorial properties. In addition, new interest has been given to …
Alterations in gut bacterial and fungal microbiomes are associated with bacterial Keratitis, an inflammatory disease of the human eye
R Jayasudha, S Kalyana Chakravarthy… - Journal of …, 2018 - Springer
Dysbiosis, or imbalance in the gut microbiome, has been implicated in auto-immune,
inflammatory, neurological diseases as well as in cancers. More recently it has also been …
inflammatory, neurological diseases as well as in cancers. More recently it has also been …
Isolation and characterization of ethanol‐producing yeasts from fruits and tree barks
Aims: Isolation and identification of yeasts converting xylose to ethanol. Methods and
Results: A total of 374 yeasts were isolated from a variety of rotten fruits and barks of trees …
Results: A total of 374 yeasts were isolated from a variety of rotten fruits and barks of trees …
Implicating dysbiosis of the gut fungal microbiome in uveitis, an inflammatory disease of the eye
R Jayasudha, SK Chakravarthy… - … & Visual Science, 2019 - iovs.arvojournals.org
Purpose: In this study, the gut fungal microbiome of uveitis (UVT) patients was generated
and compared with healthy controls (HC) to identify dysbiosis in UVT patients and ascertain …
and compared with healthy controls (HC) to identify dysbiosis in UVT patients and ascertain …
A novel ascosporogenous yeast species, Zygosaccharomyces siamensis, and the sugar tolerant yeasts associated with raw honey collected in Thailand
S Saksinchai, M Suzuki, P Chantawannakul… - Fungal Diversity, 2012 - Springer
Diversity of yeasts in association with bees and their food sources has been explored during
the last decade. In Thailand, there has been no study of yeast identification in honey and …
the last decade. In Thailand, there has been no study of yeast identification in honey and …
Yeasts and yeast-like fungi associated with tree bark: diversity and identification of yeasts producing extracellular endoxylanases
A total of 239 yeast strains was isolated from 52 tree bark samples of the Medaram and
Srisailam forest areas of Andhra Pradesh, India. Based on analysis of D1/D2 domain …
Srisailam forest areas of Andhra Pradesh, India. Based on analysis of D1/D2 domain …
Insights into the microbial composition and potential efficiency of selected commercial biofertilisers
This study investigated 13-commercial biofertilisers for their microbial contents and potential
functional capabilities using a culture-based approach. Isolates obtained were identified by …
functional capabilities using a culture-based approach. Isolates obtained were identified by …
Isolation and characterization of xylitol-producing yeasts from the gut of colleopteran insects
A total of 35 yeasts were isolated from the gut of beetles collected from Hyderabad city,
India. Twenty of these yeasts utilized xylose as a sole carbon source but only 12 of these …
India. Twenty of these yeasts utilized xylose as a sole carbon source but only 12 of these …