Sargassum contamination and consequences for downstream uses: a review
Sargassum spp. are brown algae present in the tropical and subtropical waters of the world's
oceans. Benthic or pelagic, Sargassum spp. represent substantial amounts of biomass when …
oceans. Benthic or pelagic, Sargassum spp. represent substantial amounts of biomass when …
New Perspective for Macroalgae-Based Animal Feeding in the Context of Challenging Sustainable Food Production
GM González-Meza, JH Elizondo-Luevano… - Plants, 2023 - mdpi.com
Food production is facing challenging times due to the pandemic, and climate change. With
production expected to double by 2050, there is a need for a new paradigm in sustainable …
production expected to double by 2050, there is a need for a new paradigm in sustainable …
Potential symbiotic effects of β-1, 3 glucan, and fructooligosaccharides on the growth performance, immune response, redox status, and resistance of Pacific white …
The potential effects of dietary supplementation with β-1, 3 glucan and
fructooligosaccharides (β-1, 3 GF) on antioxidant activities, immunological response, and …
fructooligosaccharides (β-1, 3 GF) on antioxidant activities, immunological response, and …
Impact of dietary administration of seaweed polysaccharide on growth, microbial abundance, and growth and immune-related genes expression of the pacific whiteleg …
EM Abbas, AS Al-Souti, ZZ Sharawy, E El-Haroun… - Life, 2023 - mdpi.com
This work aims to determine the impact of dietary supplementation of polysaccharide,
extracted from brown seaweeds Sargassum dentifolium on growth indices, feed utilization …
extracted from brown seaweeds Sargassum dentifolium on growth indices, feed utilization …
Moringa oleifera leaves' extract enhances nonspecific immune responses, resistance against Vibrio alginolyticus, and growth in whiteleg shrimp (Penaeus vannamei)
Simple Summary This study found that moringa (Moringa oleifera) leaves' water extract
triggered phenoloxidase activity, phagocytic rate, and superoxide anion production in …
triggered phenoloxidase activity, phagocytic rate, and superoxide anion production in …
Guava (Psidium guajava) leaf extract enhances immunity, growth, and resistance against Vibrio parahaemolyticus in white shrimp Penaeus vannamei
This study investigated the effects of guava leaf extract (GLE) on immune responses, growth
performance, and resistance to Vibrio parahaemolyticus in white shrimp (Penaeus …
performance, and resistance to Vibrio parahaemolyticus in white shrimp (Penaeus …
Lactobacillus plantarum isolated from kefir enhances immune responses and survival of white shrimp (Penaeus vannamei) challenged with Vibrio alginolyticus
KC Tseng, HT Huang, SN Huang, FY Yang… - Fish & Shellfish …, 2023 - Elsevier
Lactobacillus plantarum is known for its probiotics benefit to host, although the effects vary
among strains. This study conducted a feeding experiment of three Lactobacillus strains …
among strains. This study conducted a feeding experiment of three Lactobacillus strains …
Effects of dietary supplementation of Gracilaria lemaneiformis-derived sulfated polysaccharides on the growth, antioxidant capacity, and innate immunity of rabbitfish …
MAH Bakky, NT Tran, Y Zhang, H Hu, H Lin… - Fish & Shellfish …, 2023 - Elsevier
The dietary supplementation of red seaweed-derived polysaccharides has been shown to
be beneficial to fish and shellfish aquaculture. However, the function of red seaweed …
be beneficial to fish and shellfish aquaculture. However, the function of red seaweed …
The dietary effect of fucoidan extracted from brown seaweed, Cystoseira trinodis (C. Agardh) on growth and disease resistance to WSSV in shrimp Litopenaeus …
R Salehpour, NA Biuki, M Mohammadi… - Fish & Shellfish …, 2021 - Elsevier
The polysaccharide-fucoidan plays a fundamental role in shrimp aquaculture by being used
as a natural immunostimulant and dietary supplementation. In this study, Cystoseira trinodis …
as a natural immunostimulant and dietary supplementation. In this study, Cystoseira trinodis …
Assessment of Bacillus subtilis fermented Caulerpa microphysa byproduct as feed additive on the growth performance, immune regulation and disease resistance of …
MC Lee, CT Lo, TH Ho, LL Chen, FH Nan… - Fish & shellfish …, 2023 - Elsevier
In this study, the immunomodulatory and antioxidant activity of fermented Caulerpa
microphysa byproduct (FCMB) by Bacillus subtilis was evaluated, and its potential as a feed …
microphysa byproduct (FCMB) by Bacillus subtilis was evaluated, and its potential as a feed …