Grow-out and hatchery units of shrimps are being impacted by disease-causing bacterial
pathogens and predominantly marine Vibrios. The use of chemicals for governing bacterial …

Penaeus monodon larviculture and showed 32.40% reduction in the cumulative percentage
mortality on postlarvae due to V. harveyi. Chemical constituents of U. fasciata was …

Shrimp grow-out and hatchery systems are being affected by bacterial disease particularly
Vibrios. The use of chemotherapeutic agents in aquaculture practices has to lead to the …

Shrimp culture systems are being affected by bacterial diseases particularly Vibrios. Use of
therapeutic agents in shrimp culture has lead to the resistance among aquatic bacteria …

Application of chemicals for monitoring if Vibrio outbreaks can enhance resistance in
mangrove (Rhizophora apiculata) leaves extract was tested against bioluminescence …

Bio-luminescence disease is caused by Vibrio harveyi, it is one of the major diseases in
shrimp hatcheries and grow-out practices. V. harveyi produces virulence factors responsible …

EA extract of S. costatum and U. fasciata at 300 µg showed maximum zone of inhibition
(12.6 and 12.3 mm) against V. harveyi. Similarly, CM extract of S. costatum also showed …

Aim of the study: Vibrio harveyi bacteria are affecting shrimps during grow-out practices. The
application of chemicals to control V. harveyi has resulted in antibiotic‐resistance among …

El uso abusivo de antibióticos en la acuicultura produce un impacto negativo en el medio
ambiente, además de generar patógenos resistentes a los antibióticos. En este sentido, y …

Application of chemicals for monitoring if Vibrio outbreaks can enhance resistance in
mangrove (Rhizophora apiculata) leaves extract was tested against bioluminescence …