The inhibitory effects of endophytic metabolites on glycated proteins under non-communicable disease conditions: A review
Protein glycation in human body is closely linked to the onset/progression of diabetes
associated complications. These glycated proteins are commonly known as advanced …
associated complications. These glycated proteins are commonly known as advanced …
Unravelling the determinants of human health in French Polynesia: the MATAEA project
I Teiti, M Aubry, S Fernandes-Pellerin, E Patin… - Frontiers in …, 2023 - frontiersin.org
Background French Polynesia is a French overseas collectivity in the Southeast Pacific,
comprising 75 inhabited islands across five archipelagoes. The human settlement of the …
comprising 75 inhabited islands across five archipelagoes. The human settlement of the …
Incorporating a gender lens into nutrition and health-related policies in Fiji: analysis of policies and stakeholder perspectives
BL McKenzie, G Waqa, S Mounsey, C Johnson… - International Journal for …, 2022 - Springer
Background Gender equality, zero hunger and healthy lives and well-being for all, are three
of the Sustainable Development Goals (SDGs) that underpin Fiji's National Development …
of the Sustainable Development Goals (SDGs) that underpin Fiji's National Development …
Food insecurity, COVID-19 and diets in Fiji–a cross-sectional survey of over 500 adults
Introduction Food insecurity is associated with inadequate nutrition and increased rates of
chronic disease. The primary aim of this study was to assess self-reported food insecurity …
chronic disease. The primary aim of this study was to assess self-reported food insecurity …
Change in preference for vegetables and their perceptual attributes as a function of age and pickiness
N Gotow, Y Nagai, T Taguchi, Y Kino, H Ogino… - Food Research …, 2023 - Elsevier
Preference for vegetables is influenced by various factors, including demographic,
psychological, socio-environmental, and genetic factors. This study confirmed that age …
psychological, socio-environmental, and genetic factors. This study confirmed that age …
Effectiveness of NCD-related fiscal policies: evidence from the Pacific
SM Buksh, A Crookes, JBF de Wit - Nutrients, 2023 - mdpi.com
Obesity in Pacific Island countries (PICs) has hit crisis levels, and the consequent high non-
communicable disease (NCD) burden is devastating for their developing economies …
communicable disease (NCD) burden is devastating for their developing economies …
Salt and sugar intakes of adults in the central division of Fiji: findings from a nutrition survey in 2022
AM Silatolu, JA Santos, A Palu, D Nand… - The Lancet Regional …, 2024 - thelancet.com
Background Excess salt and sugar consumption contribute to diseases, such as diabetes
and hypertension. This study aimed to estimate salt and sugar intakes and main sources, in …
and hypertension. This study aimed to estimate salt and sugar intakes and main sources, in …
Farmer and market vendor perceptions of COVID-19 impacts on horticultural fresh food systems in Tonga, Fiji, and Samoa
SJR Underhill, S Patolo, S Molimau-Samasoni… - Agriculture & Food …, 2023 - Springer
Background When the global COVID-19 pandemic and state of emergency was declared in
early 2020, South Pacific Island nations rapidly closed their borders resulting in significant …
early 2020, South Pacific Island nations rapidly closed their borders resulting in significant …
'Letting it be': a grounded theory about dementia care in Fiji
K Johnston, S Qaloewai, T Rasavuka… - Aging & Mental …, 2024 - Taylor & Francis
Objectives This research study aimed to discover how dementia affecting older people was
perceived, experienced, and managed by stakeholders in the Pacific Island country of Fiji …
perceived, experienced, and managed by stakeholders in the Pacific Island country of Fiji …
[HTML][HTML] Global burden of non-communicable chronic diseases associated with a diet low in fruits from 1990 to 2019
S Pan, Z Lin, T Yao, X Guo, T Xu, X Sheng… - Frontiers in …, 2023 - ncbi.nlm.nih.gov
Background The aim of this study was to assess the global burden of disease from non-
communicable chronic diseases (NCD) due to diet low in fruits from 1990 to 2019. Methods …
communicable chronic diseases (NCD) due to diet low in fruits from 1990 to 2019. Methods …