Agricultural research has fostered productivity growth, but the historical influence of
anthropogenic climate change (ACC) on that growth has not been quantified. We develop a …

Global agriculture consumes substantial resources and produces significant pollution. By
shifting its production to new locations, and inducing changes in technology and input use …

Without changes in consumption, along with sharp reductions in food waste and postharvest
losses, agricultural production must grow to meet future food demands. The variety of …

Sustainable development requires jointly achieving economic development to raise
standards of living and environmental sustainability to secure these gains for the long run …

In recent years, developing countries have been growing much more rapidly than the
industrial countries. This growth convergence has potentially very important implications for …

Abstract The European Commission has proposed strategies that would impose restrictions
on EU agriculture through targeted reductions in the use of land, antimicrobials, fertilizers …

We use IFPRI's IMPACT framework of linked biophysical and structural economic models to
examine developments in global agricultural production systems, climate change, and food …

CONTEXT Increasing soybean yield is essential for China. In order to secure the desire
soybean yield gains, it is important to understand how changes in climate and technology …

This introduction to the special issue deploys a framework, inspired by realist synthesis and
introduced in Section 1, that aims to untangle the contexts, mechanisms, and outcomes …

We examine the factors that influence farmers' decisions to adopt climate‐smart practices
and how adoption affects food and nutrition security in Ghana, using an endogenous …