Low-cost IoT-based multichannel spectral acquisition systems for roasted coffee beans evaluation: Case study of roasting degree classification using machine …

D Sagita, SS Mardjan, PB Purwandoko… - Journal of Food …, 2024 - Elsevier
Spectral analyses have become dependable and promising analytical methods for objective
evaluation of coffee bean quality. However, although commercial instruments are available …

A review of a smart Coffee Roaster: electronics, design, and artificial intelligence

JW Wibowo, A Munandar, O Mahendra… - … Series: Earth and …, 2022 - iopscience.iop.org
Coffee is one of the most common and favorite beverages that many people have been
consuming around the world. A smart coffee roaster uses a smart sensor and controller to …

Recent studies and prospective application of ohmic heating for fermentation process: a mini-review

D Sagita, DA Darmajana… - E3S Web of …, 2021 - e3s-conferences.org
This paper provides a mini-review on the utilization of ohmic heating technology in
fermentation processes as a new prospect in postharvest and food science technology …

Development and thermal evaluation of double drum dryer for ready-to-eat food products to support stunting prevention.

DD Hidayat, D Sagita, DA Darmajana… - INMATEH …, 2021 - search.ebscohost.com
The study aimed to develop a small-scale drum dryer to meet the small enterprises' demand
in the context to produce ready-to-eat food products to support stunting prevention. The …

Unraveling the Performance of Fluidized Coffee Roasters Under Slow and Fast Roasting Processes: Energy, Quality, and Economic Analysis

A Rahayuningtyas, D Sagita, MA Karim… - Journal of Biosystems …, 2024 - Springer
Purpose This study aimed to investigate the performance of fluidized coffee roasters
subjected to slow and fast roasting processes, focusing on energy, quality attributes, and …

Design and manufacture of portable coffee roaster with LPG heater system

D Suryadi, S Ramadhani, A Suandi, NI Suparrdi… - Jurnal …, 2023 - e-jurnal.pnl.ac.id
Bengkulu Province is one of Indonesia's top coffee producers. However, coffee processing is
still done traditionally. Therefore, modern processing is required, particularly in the roasting …

Evaluation of fluidized-bed and drum roaster performance in roasting of robusta green bean

A Rahayuningtyas, CE Ardiasnyah… - BIO Web of …, 2023 - bio-conferences.org
The roasting process is essential in producing ground coffee as it is where coffee's
distinctive aroma and flavour are developed. There are two coffee roasters: drum and …

Perancangan Blade dan Pengembangan Prototipe Tangensial Drum Mesin Roasting Kopi

B Dwiartomo, Y Andriyanto, W Purnomo… - Jurnal Rekayasa …, 2022 - jurnal.polines.ac.id
Kopi Arabika yang tumbuh di dataran tinggi beriklim tropis memiliki nilai ekonomi tinggi bila
diproses dengan standart kualitas baik. Salah satu pengolahan paska panen yang sangat …

[PDF][PDF] DEVELOPMENT AND PERFORMANCE EVALUATION OF A LIQUEFIED PETROLEUM GAS-POWERED FLUIDIZED COFFEE ROASTER.

DD HIDAYAT, A RAHAYUNINGTYAS… - INMATEH-Agricultural …, 2023 - researchgate.net
In this study, a fluidized coffee roaster has been successfully designed, constructed, and
tested. This prototype has a capacity of 500 grammes per batch to aid small-scale coffee …

The Effect of Using Fast Roast and Slow Roast Roasting Techniques on the Chemical and Organoleptic Characteristics of Robusta Coffee Beans (Coffea robusta L.)

A Santoso, S Slameto, DA Savitri… - … Journal on Food …, 2024 - journal.fanres.org
One of the commodities with the highest economic value in the plantation sector in
Indonesia is coffee. In 2016 there was a significant difference between the area of robusta …