The unique silver properties, especially in the form of nanoparticles (NPs), allow to utilize
them in numerous applications. For instance, Ag NPs can be utilized for the production of …

Regardless of the considerable progress in properties and versatility of synthetic polymers,
their low biodegradability and lack of environmentally-friendly character remains a critical …

Edible films were prepared using various pectin and pullulan mixing ratios and evaluated for
their properties in food packaging applications. FTIR characterization showed that an …

New food packaging materials provide an attractive option for the advancement of
nanomaterials. The poor thermal, mechanical, chemical, and physical properties of …

Wound healing is a complex process of overlapping phases with the primary aim of the
creation of new tissues and restoring their anatomical functions. Wound dressings are …

Natural polymer-based nanocomposites have received significant attention in both scientific
and industrial research in recent years. They can help to eliminate the consequences of …

Color indicator films for fish freshness were fabricated by incorporating κ-carrageenan
(CAR) polymer with red grape skin extract (GSE) as a pH-sensing agent and silver …

Illness as the result of ingesting bacterially contaminated foodstuffs represents a significant
annual loss of human quality of life and economic impact globally. Significant research …

Polysaccharides are omnipresent biomolecules that hold great potential as promising
biomaterials for a myriad of applications in various biotechnological and industrial sectors …

Antimicrobial composite films for active food packaging were developed based on chitosan,
glycerol monolaurate (GML), and nano-TiO 2. The rheological, morphological, physical, and …