Human and wildlife are continually exposed to a wide range of compounds and substances,
which reach the body through the air, water, food, or personal care products. Plasticizers are …

The notion that climate change will generally increase human and wildlife diseases has
garnered considerable public attention, but remains controversial and seems inconsistent …

Sturkie's Avian Physiology is the classic comprehensive single volume on the physiology of
domestic as well as wild birds. The Sixth Edition is thoroughly revised and updated, and …

Parasites typically have broader thermal limits than hosts, so large performance gaps
between pathogens and their cold‐and warm‐adapted hosts should occur at relatively warm …

1. Aquaculture is replacing capture fisheries in supplying the world with dietary protein.
Although disease is a major threat to aquaculture production, the underlying global …

The role of global climate change in the decline of biodiversity and the emergence of
infectious diseases remains controversial, and the effect of climatic variability, in particular …

The heavy reliance of most global aquaculture on the ambient environment suggests
inherent vulnerability to climate change effects. This review explores the potential effects of …

In a fast changing world with growing concerns about biodiversity loss and an increasing
number of animal and human diseases emerging from wildlife, the need for effective wildlife …

The prevalence and intensity of parasites in wild hosts varies across space and is a key
determinant of infection risk in humans, domestic animals and threatened wildlife. Because …

Considerable progress has been made in understanding the responses of amphibians to
climate change, with successful research carried out on climate change‐associated shifts in …