Removal of the “Foxy” Odorant Methyl Anthranilate from Concord Grape Juice by Membrane Filtration Coupled to Resin Adsorption
AG Ortiz Quezada, DM Perry… - ACS Food Science & …, 2023 - ACS Publications
Concord grapes (Vitis vinifera× Vitis labrusca) are used for juice, jelly, and wine but are not
widely used in premium wine production due to the presence of methyl anthranilate (MA) …
widely used in premium wine production due to the presence of methyl anthranilate (MA) …
Investigation of aroma carryover risk in a pilot plant and on industrial scale when bottling aromatised and subsequent regular wines on the same filling line
Aromatised wine-based beverages and regular wines are commonly bottled on the same
bottling line. Sealings installed in the bottling line absorb added aroma compounds from the …
bottling line. Sealings installed in the bottling line absorb added aroma compounds from the …