Polyphenols and bioavailability: An update
H Teng, L Chen - Critical reviews in food science and nutrition, 2019 - Taylor & Francis
Based on many cell culture, animal and human studies, it is well known that the most
challenge issue for developing polyphenolics as chemoprevention or anti-diabtetic agents is …
challenge issue for developing polyphenolics as chemoprevention or anti-diabtetic agents is …
Effects of polyphenol intake on metabolic syndrome: current evidences from human trials
G Chiva-Blanch, L Badimon - Oxidative medicine and cellular …, 2017 - Wiley Online Library
Metabolic syndrome (MetS) is a cluster of cardiovascular risk factors which severely
increases the risk of type II diabetes and cardiovascular disease. Several epidemiological …
increases the risk of type II diabetes and cardiovascular disease. Several epidemiological …
Evaluation of blood–brain barrier permeability of polyphenols, anthocyanins, and their metabolites
R Shimazu, M Anada, A Miyaguchi… - Journal of Agricultural …, 2021 - ACS Publications
Anthocyanins (ACs) are able to protect neurons against β-amyloid-induced neurotoxicity. In
this study, we evaluated blood–brain barrier (BBB) permeability of these compounds using a …
this study, we evaluated blood–brain barrier (BBB) permeability of these compounds using a …
[HTML][HTML] Phenolic compounds and biological rhythms: Who takes the lead?
J Ávila-Román, JR Soliz-Rueda, FI Bravo… - Trends in Food Science …, 2021 - Elsevier
Background Phenolic compounds are one of the most heterogeneous group of plant
secondary metabolites with over 50,000 diverse molecules identified so far. Despite the low …
secondary metabolites with over 50,000 diverse molecules identified so far. Despite the low …
Recent advances in understanding dietary polyphenols protecting against hypertension
Z Gai, S Hu, G Gong, J Zhao - Trends in Food Science & Technology, 2023 - Elsevier
Background Hypertension is a substantial public health problem and is a leading risk factor
for cardiovascular diseases and deaths worldwide. Epidemiological studies have …
for cardiovascular diseases and deaths worldwide. Epidemiological studies have …
Inhibitory effect of polyphenols (phenolic acids, lignans, and stilbenes) on cancer by regulating signal transduction pathways: A review
Natural products, especially polyphenols (phenolic acids, lignans, and stilbenes) are
suggested to be more potent anticancer drugs because of their no or less adverse effects …
suggested to be more potent anticancer drugs because of their no or less adverse effects …
Polyphenol-based prebiotics and synbiotics: Potential for cancer chemoprevention
WPDW Thilakarathna, MGI Langille… - Current Opinion in Food …, 2018 - Elsevier
Highlights•There is an urgent need for new cancer chemoprevention approaches.•Dietary
polyphenols possess chemopreventive and therapeutic characteristics.•Health benefits of …
polyphenols possess chemopreventive and therapeutic characteristics.•Health benefits of …
Phenolic bioactives as antiplatelet aggregation factors: The pivotal ingredients in maintaining cardiovascular health
Cardiovascular diseases (CVD) are one of the main causes of mortality in the world. The
development of these diseases has a specific factor—alteration in blood platelet activation. It …
development of these diseases has a specific factor—alteration in blood platelet activation. It …
Cocoa flavanols: Natural agents with attenuating effects on metabolic syndrome risk factors
ME Jaramillo Flores - Nutrients, 2019 - mdpi.com
The interest in cacao flavanols is still growing, as bioactive compounds with potential
benefits in the prevention of chronic diseases associated with inflammation, oxidative stress …
benefits in the prevention of chronic diseases associated with inflammation, oxidative stress …
A comparative study on the bioavailability of phenolic compounds from organic and nonorganic red grapes
L Iglesias-Carres, A Mas-Capdevila, FI Bravo… - Food chemistry, 2019 - Elsevier
The health-promoting functions of fruit phenolic compounds are mainly attributed to their
metabolites. The organic cultivation of fruits is becoming increasingly popular. Thus, this …
metabolites. The organic cultivation of fruits is becoming increasingly popular. Thus, this …