Neuroprotective natural products for Alzheimer's disease
X Chen, J Drew, W Berney, W Lei - Cells, 2021 - mdpi.com
Alzheimer's disease (AD) is the number one neurovegetative disease, but its treatment
options are relatively few and ineffective. In efforts to discover new strategies for AD therapy …
options are relatively few and ineffective. In efforts to discover new strategies for AD therapy …
Antioxidants in Alzheimer's disease: Current therapeutic significance and future prospects
Simple Summary Alzheimer's disease (AD) is the most common neurodegenerative disease,
intensifying impairments in cognition, behavior, and memory. Histopathological AD …
intensifying impairments in cognition, behavior, and memory. Histopathological AD …
[HTML][HTML] Small molecule therapeutics for tauopathy in Alzheimer's disease: walking on the path of most resistance
Alzheimer's disease (AD) is the most common form of dementia characterized by presence
of extracellular amyloid plaques and intracellular neurofibrillary tangles composed of tau …
of extracellular amyloid plaques and intracellular neurofibrillary tangles composed of tau …
A Perspective on Crocus sativus L. (Saffron) Constituent Crocin: A Potent Water-Soluble Antioxidant and Potential Therapy for Alzheimer's Disease
JW Finley, S Gao - Journal of agricultural and food chemistry, 2017 - ACS Publications
Alzheimer's disease (AD) is the most common form of dementia, in which the death of brain
cells causes memory loss and cognitive decline. Several factors are thought to play roles in …
cells causes memory loss and cognitive decline. Several factors are thought to play roles in …
Crocin molecular signaling pathways at a glance: A comprehensive review
M Boozari, H Hosseinzadeh - Phytotherapy Research, 2022 - Wiley Online Library
Crocin is a hydrophilic carotenoid that is synthesized in the flowers of the Crocus genus.
Numerous in vitro and in vivo research projects have been published about the biological …
Numerous in vitro and in vivo research projects have been published about the biological …
[HTML][HTML] Neuroprotective potency of saffron against neuropsychiatric diseases, neurodegenerative diseases, and other brain disorders: from bench to bedside
Y Bian, C Zhao, SMY Lee - Frontiers in Pharmacology, 2020 - frontiersin.org
The increasing morbidity rates of brain disorders and conditions such as anxiety,
depression, Alzheimer's disease, and Parkinson's disease have become a severe problem …
depression, Alzheimer's disease, and Parkinson's disease have become a severe problem …
Crocus Sativus L. (Saffron) in Alzheimer's Disease Treatment: Bioactive Effects on Cognitive Impairment
G D'Onofrio, SM Nabavi, D Sancarlo… - Current …, 2021 - benthamdirect.com
Crocus sativus L.(saffron) appears to own neuroprotective effects on cognitive impairment in
patients with Alzheimer's disease (AD). The purpose of this work is to review evidence and …
patients with Alzheimer's disease (AD). The purpose of this work is to review evidence and …
Antioxidant properties of Crocus sativus L. and its constituents and relevance to neurodegenerative diseases; focus on Alzheimer's and Parkinson's disease
K Hatziagapiou, E Kakouri, GI Lambrou… - Current …, 2019 - ingentaconnect.com
Background: Reactive oxygen species and reactive nitrogen species, which are collectively
called reactive oxygen-nitrogen species, are the inevitable by-products of cellular metabolic …
called reactive oxygen-nitrogen species, are the inevitable by-products of cellular metabolic …
Non-polyphenolic natural inhibitors of amyloid aggregation
L Ma, C Yang, J Zheng, Y Chen, Y Xiao… - European journal of …, 2020 - Elsevier
Protein misfolding diseases (PMDs) are chronic and progressive, with no effective therapy
so far. Aggregation and misfolding of amyloidogenic proteins are closely associated with the …
so far. Aggregation and misfolding of amyloidogenic proteins are closely associated with the …
Therapeutic potential of saffron in brain disorders: From bench to bedside
E Bej, AR Volpe, P Cesare, A Cimini… - Phytotherapy …, 2024 - Wiley Online Library
Saffron is a spice derived from the flower of Crocus sativus L., which has been used for
centuries as a coloring and flavoring agent, as well as a source of medicinal compounds …
centuries as a coloring and flavoring agent, as well as a source of medicinal compounds …