Dietary patterns of children and adolescents from high, medium and low human development countries and associated socioeconomic factors: a systematic review

PF Hinnig, JS Monteiro, MAA De Assis, RB Levy… - Nutrients, 2018 - mdpi.com
The purpose of this systematic review is to assess the associations among education,
income and dietary pattern (DP) in children and adolescents from high, medium and low …

Association between sociodemographic factors and dietary patterns in children under 24 months of age: a systematic review

GC Claudia, MS Lucia, KK Miguel, C Patricia… - Nutrients, 2019 - mdpi.com
Background: Understanding early-life complementary feeding dietary patterns and their
determining factors could lead to better ways of improving nutrition in early childhood. The …

37 year snacking trends for US children 1977–2014

EK Dunford, BM Popkin - Pediatric obesity, 2018 - Wiley Online Library
Background Previous studies have indicated that snacking is contributing to increased
calorie intake of American children and that the energy density of snacks in US diets has …

Dietary patterns and their associations with overweight/obesity among preschool children in Dongcheng District of Beijing: A cross-sectional study

K Min, J Wang, W Liao, T Astell-Burt, X Feng, S Cai… - BMC Public Health, 2021 - Springer
Background Few studies investigated the associations between dietary patterns and
overweight/obesity among Chinese preschool children. Thus, the study aims to explore …

[HTML][HTML] What influences mothers' snack choices for their children aged 2–7?

FWM Damen, PA Luning, V Fogliano… - Food Quality and …, 2019 - Elsevier
The increasing intake of energy dense snacks by children is one of the factors contributing to
childhood overweight. Mothers are mainly responsible for the foods their young children …

The role of socio-economic factors in food consumption of Portuguese children and adolescents: results from the National Food, Nutrition and Physical Activity Survey …

S Vilela, I Muresan, D Correia, M Severo… - British Journal of …, 2020 - cambridge.org
This study aimed to evaluate the association between socio-economic factors and the food
consumption of a young population. Participants were from the Portuguese National Food …

Free sugars intake, sources and determinants of high consumption among Australian 2-year-olds in the SMILE cohort

G Devenish, R Golley, A Mukhtar, A Begley, D Ha, L Do… - Nutrients, 2019 - mdpi.com
In the first 2 years of life, it is important to limit exposure to foods high in free sugars, in order
to lay foundations for lifelong eating patterns associated with a reduced risk of chronic …

Mediterranean food pattern vs. Mediterranean diet: a necessary approach?

H Real, J Queiroz, P Graca - International Journal of Food Sciences …, 2020 - Taylor & Francis
Abstract “Food pattern” and “diet” sometimes are referred with the same meaning.“Food
pattern” can be defined by a priori and a posteriori approaches and refers to the …

Association between dietary patterns and adiposity from 4 to 7 years of age

C Durão, M Severo, A Oliveira, P Moreira… - Public health …, 2017 - cambridge.org
ObjectiveThe present study aimed to evaluate the association of 4-year-old children's dietary
patterns with adiposity at 7 years, according to child's sex, using a conceptual model …

Adherence to a healthy eating index from pre-school to school age and its associations with sociodemographic and early life factors

MP da Costa, C Durão, C Lopes, S Vilela - British journal of nutrition, 2019 - cambridge.org
Childhood is considered an important period for the development of healthy eating
behaviours. This study aimed to evaluate the influence of early life factors and …