Based on the cue utilization theory and stimulus-organism-response (S–OR) theory, the
objective of the study is to investigate the moderating role of taste award (taste awarded vs …

This study sought to understand the factors behind the intention towards buying organic
products mentioned in the existing literature and provide conceptual and theoretical …

Young people in India might be expected to contribute substantially to the demand for
organic food. Yet little empirical research has been undertaken on the factors that drive …

A major advantage of online organic produce shopping is the fact that it saves energy and
reduces emissions otherwise generated by customers during their time spent on the road …

For decades, research and practice have recognized the significant effects of risk aversion
and uncertainty avoidance on consumer behavior. These two concepts are often used …

In the past decade, the organic food industry has witnessed a tremendous surge in
popularity as consumers increasingly perceive it as a healthier, more natural, and more …

Trust transfer, price fairness and brand loyalty: the moderating influence of private label
product type | Emerald Insight Books and journals Case studies Expert Briefings Open Access …

The intention-behavior gap exposes the pressing demand for more studies to investigate
consumers' behavior toward organic fisheries foods in developing contexts owing to the …

The purpose of this study is to examine the relationship between consumers' perceived risk
and risk reduction strategies (RRS) in wine consumption. Furthermore, the study aims to …

This study investigates factors influencing consumer purchase intention towards organic
food products in the Czech Republic. Using non-probability sampling, data was collected …