Current trends of livestock expansion and associated mass production of manure bring a net
import of nutrients that have led to a significant excess in many areas. The implementation of …

Blueberries are a popular fruit with an attractive flavor and color, as well as health benefits.
These health benefits have been attributed to the important number of bioactive compounds …

Freeze concentration (FC) is an emerging water recovery technology in the processing
industry. It presents advantages over traditional evaporation methods because it operates at …

At present, with the rapid development of global industry and the rapid global industrial
expansion, the production of high-salinity industrial wastewater has significantly increased …

Ascorbic acid (AA), or vitamin C, is one of the most important vitamins consumed through the
diet due to its critical role in many biological processes. Although the human body cannot …

This study investigates freeze desalination achieved through partial freezing of drops of
saline solutions. Firstly, a parametric study is performed to determine the ice recovery (%) …

Multistage freezing-melting process using successive indirect freezing-melting cycles of
seawater samples was investigated to obtain potable water. The salinity of seawater …

The production of biogas through anaerobic digestion implies the generation of 90–95% of
digested raw material, namely digestate. A nutrient-rich stream is generally applied to …

In this study, for concentration of orange juice, two laboratory systems were used; one for CO
2 hydrate formation at high-pressure system, another for formation of THF hydrate at …

This paper explores the efficiency and potential of indirect freeze crystallization (IFC) as a
valuable resource-recovery technology in wastewater treatment, particularly focusing on …