Climate change significantly impacts crop production by inducing several abiotic and biotic
stresses. The increasing world population, and their food and industrial demands require …

MicroRNAs (miRNAs) are small (ca. 20–24 nucleotides) non-coding RNAs that have
recently been recognized as key post-transcriptional modulators of gene expression; and …

High temperature stress is one of the primary abiotic stresses that restrict fruit tree
production. Grapevine (Vitis vinifera) with high economic value throughout the world is a …

The adverse effects of high temperatures on fruit quality and yield have been reported in
many studies of grapevines. MiRNAs play crucial roles in plant growth and development and …

Root development is essential for the growth and vegetative propagation in grapevine. The
proper concentration of auxin can promote root development and induce secondary roots or …

Background The root-zone restriction cultivation technique is used to achieve superior fruit
quality at the cost of limited vegetative and enhanced reproductive development of …

A large amount of aluminum (Al) ions in acidic soil can seriously affect the growth and
development of grapes, thereby reducing their yield. However, the Al tolerance mechanism …

With global warming, heat stress has been recognized as a significant factor limiting
grapevine development and fruit quality. MicroRNAs (miRNAs) are a class of small non …

The root system is essential for the stable growth of plants. Roots help anchor plants in the
soil and play a crucial role in water uptake, mineral nutrient absorption and endogenous …

Root restriction is a physical and ecological cultivation mode which restricts plant roots into a
limited container to regulate vegetative and reproduction growth by reshaping root …