This review highlights the utilization of kitchen wastes as substrates for bioethanol
production. Kitchen wastes are commonly renewable, cheap and produced in large …

Yeasts of the Candida genus comprise a group of microbes with a significant potential for
industrial use. This work presents some directions for biotechnological use of these …

The increasing global population will require sustainable means to sustain life and growth.
The continuous depletion and increasing wastage of the energy resources will pose a …

The development of sustainable bioethanol fuel production from food waste has increasingly
become an attractive topic. Food waste is recognized as the most available and costless …

Lignocellulose is a major biopolymer in plant biomass with a complex structure and
composition. It consists of a significant amount of high molecular aromatic compounds …

Kappaphycus alvarezii reject (KR) and solid food waste (SFW) are unused sources of
carbohydrates; the production of bioethanol from these raw materials has not yet been …

Fermentation utilizing dynamic and viable microorganisms is considered as one of the
primeval technologies known to mankind. These tiny living creatures have the power to …

Glucose and carbohydrate contents were investigated during fermentation process and it
was found that carbohydrate content decreased from 0.1857 g/g before fermentation to …

In the direction of sustainable and zero carbon energy production, hydrogen is considered
as a potential fuel with high heating value and energy content compared to other fossil fuels …

Kitchen waste (KW) is frequently available for free or with a negative cost due to its huge
production. It contains a large proportion of organic substances, especially fermentable …