Environmentally sustainable food consumption: A review and research agenda from a goal-directed perspective

I Vermeir, B Weijters, J De Houwer, M Geuens… - Frontiers in …, 2020 - frontiersin.org
The challenge of convincing people to change their eating habits toward more
environmentally sustainable food consumption (ESFC) patterns is becoming increasingly …

[HTML][HTML] Consumer acceptance of products made from recycled materials: A scoping review

A Polyportis, R Mugge, L Magnier - Resources, Conservation and …, 2022 - Elsevier
Consumers have a positive attitude towards products made from recycled materials;
however, they frequently end up not purchasing them. To shed light on the factors that …

[HTML][HTML] Willingness to pay more for green products: A critical challenge for Gen Z

S Gomes, JM Lopes, S Nogueira - Journal of Cleaner Production, 2023 - Elsevier
Digital natives, with a sense of equality, social justice and environmental awareness, young
people from Generation Z value money more than previous generations and, as such, are …

Consumer acceptance of shared e-scooters for urban and short-distance mobility

CS Kopplin, BM Brand, Y Reichenberger - Transportation research part D …, 2021 - Elsevier
E-scooters have conquered urban areas as a means for individual mobility and compete
with other modes of transportation. While some studies endorse e-scooters as eco-friendly …

The effect of destination employee service quality on tourist environmentally responsible behavior: A moderated mediation model incorporating environmental …

X He, J Cheng, SR Swanson, L Su, D Hu - Tourism Management, 2022 - Elsevier
In a destination context, the impact of employee service quality on tourist environmentally
responsible behavior (ERB) is examined using a multimethod approach that includes an …

[HTML][HTML] Switching to reuse? An exploration of consumers' perceptions and behaviour towards reusable packaging systems

X Miao, L Magnier, R Mugge - Resources, Conservation and Recycling, 2023 - Elsevier
Reusable packaging systems (RPSs) can significantly reduce single-use packaging waste.
However, knowledge about consumers' adoption of this kind of packaging is scarce. We …

Assimilating and differentiating: the curvilinear effect of social class on green consumption

L Yan, HT Keh, J Chen - Journal of Consumer Research, 2021 - academic.oup.com
Building on optimal distinctiveness theory, this research examines the effects of social class
on green consumption. Across six studies, we find a curvilinear effect of social class on …

Green human resource management and employee green behaviour: participation and involvement, and training and development as moderators

U Veerasamy, MS Joseph… - South Asian Journal of …, 2024 - journals.sagepub.com
The current study is aimed at exploring the effect of Green Human Resource Management
(GHRM) practices on employee green behaviour (EGB). We conducted this research in the …

Factors influencing consumer behavior toward green products: A systematic literature review

A Barbu, ȘA Catană, DC Deselnicu, LI Cioca… - International journal of …, 2022 - mdpi.com
In the last few decades, humans have consumed more resources than in all of previous
history. Hence, we are living in times in which the topic of environmental protection is a …

How human–chatbot interaction impairs charitable giving: the role of moral judgment

Y Zhou, Z Fei, Y He, Z Yang - Journal of Business Ethics, 2022 - Springer
Interactions between human beings and chatbots are gradually becoming part of our
everyday social lives. It is still unclear how human–chatbot interactions (HCIs), compared to …