This review is aimed to provide a comprehensive overview of the physicochemical
properties and extraction processes of red palm oil, its nutritional properties and applications …

Crude palm oil (CPO) is produced from the extraction process of palm fruit pulp. Palm oil
contains essential components in the form of triglycerides, mostly as fatty acids, namely …

Red palm oil (RPO) is a natural source of Vitamin E (70–80% tocotrienol). It is a potent
natural antioxidant that can be used in skin-care products. Its antioxidant property protects …

Proper wound healing is vital for the survival of higher organisms. Responses to skin injury
can lead to complications such as scar formation that can affect the quality of life. In this …

Objective To investigate the role of red palm oil (RPO), rooibos tea extract (RTE) and their
combined treatment (RPO+ RTE) on antioxidant status in streptozotocin (STZ)-induced …

Background Carveol is a natural drug product present in the essential oils of orange peel,
dill, and caraway seeds. The seed oil of Carum Carvi has been reported to be antioxidant …

Pangan fungsional dan nutrasetikal merupakan konsep pangan yang dapat diaplikasikan
untuk meningkatkan kesehatan manusia. Salah satu bahan pangan yang dapat digunakan …

The development of bakery products has a positive impact on increasing margarine
consumption. In addition, the variations of margarine formula are increasingly required for …

The present study was undertaken to explore the ameliorative potential of aqueous extract of
Aframomum melegueta (AM) on cadmium-induced hepatic damage in rats. Toxicity was …

Kebijakan fortifikasi vitamin A harus ditinjau kembali mengingat sebagian besar minyak
goreng yang beredar di Indonesia berasal dari minyak sawit. Minyak sawit mengandung pro …