[PDF][PDF] BIOCHEMICAL COMPOSITION, NUTRITIONAL VALUES, AND CALORIE CONTENT OF ALLIUM SPECIES: A SYSTEMATIC REVIEW.

MI Ivanova, AA Baikov, EM Gins, VK Gins… - SABRAO Journal of …, 2024 - sabraojournal.org
The latest review discusses the chief metabolites of the genus Allium L., which characterize
their nutritional qualities. The publications presented in the leading databases, such as Web …

[PDF][PDF] AMARANTHUS SPECIES ASSESSMENT FOR MORPHOLOGICAL AND BIOCHEMICAL PARAMETERS.

EM Gins, AA Baikov, SD Khasanova… - SABRAO Journal of …, 2024 - sabraojournal.org
Amaranth (Amaranthus spp.) is an important food crop source of nutrients and bioactive
compounds. Different species of amaranth showed considerable phenotypic variations and …

[PDF][PDF] MODULATION OF LOW-MOLECULAR-WEIGHT ANTIOXIDANTS IN AMARANTHUS TRICOLOR LEAVES EXPOSED TO COLD STRESS DURING THE …

EM Gins, SV Goryunova, SM Motyleva… - SABRAO Journal of …, 2024 - sabraojournal.org
Amaranth is an indispensable C4 agricultural crop with considerably reduced productivity
under hypothermia loading. During seed ripening, chilling stress (1 C–2 C) can harm the …

[PDF][PDF] EVALUATION OF SOLANUM LYCOPERSICUM L. AS A SOURCE OF SECONDARY METABOLITES.

EA Dzhos, AA Baikov, ON Pyshnaya… - SABRAO Journal of …, 2024 - sabraojournal.org
Tomatoes are low in calories, however, they provide the precious content of vitamins,
minerals, organic acids, carbohydrates, and, especially, carotenoids (β-carotene and …

[PDF][PDF] Influence of growth stages on the nutritional value of Momordica balsamina leaf powder.

M CHOSHI, Y MAILA - Research on Crops, 2024 - gauravpublications.s3.amazonaws …
The nutritive mineral element concentrations of most African leafy vegetables (ALVs) are
influenced by the plant's growth stages. Momordica balsamina is an ALV in the …