Grape and wine production in Serbia is one of the significant branches of agricultural
production. Grapes and wine produced in Serbia have for many years a reputation of good …

Grapevine belongs to the group of essential agro-food products. Moreover, through the
presence of autochthonous varieties it could bear the part of cultural and ethnic identity of …

The aim of this paper is to present the state of wine production and business of wineries in
the Republic of Serbia, in order to create a set of measures to strengthen the capacity of the …

Special attention is paid to gastronomic tourism as a special form of tourism that has become
increasingly popular in recent years, which makes countries that are not endowed with …

Wine production in the Republic of Serbia has a long tradition and potential for
improvement, given the agro-climatic and other conditions. The aim of this paper is to …

Sažetak U radu je prikazano istraživanje gastronomskih manifestacija u Srbiji, s fokusom na
njihovu raznovrsnost, značaj i ulogu u promociji Srbije kao turističke destinacije. Posebna …

Grape and wine production in Serbia is one of the significant branches of agricultural
production. Grapes and wine produced in Serbia have for many years a reputation of good …

The purpose of the academic study is establishing a clear vision and objective in the
process of Serbian wine branding in the demanding international market. Wines produced …

Proizvodnja grožđa i vina u Srbiji predstavlja jednu od značajnih grana poljoprivredne
proizvodnje. Grožđe i vino proizvedeno u Srbiji ima već dugi niz godina reputaciju proizvoda …

Grapes and grape wine have played an important part in Serbian history, stretching back for
thousands of years. Unfortunately, during the last decade the Republic of Serbia had …