Coccidiosis is an avian intestinal disease caused by several distinct species of Eimeria
parasites that damage the host's intestinal system, resulting in poor nutrition absorption …

The use of probiotics in poultry production has increased rapidly, and this movement has
been promoted by global events, such as the prohibition or decline in the use of antibiotic …

This study investigated the effects of dietary supplementation with Bacillus subtilis (B.
subtilis) or Bacillus licheniformis (B. licheniformis) on growth performance, immunity …

United States is the largest producer and the second largest exporter of broiler meat in the
world. In the US, broiler production is largely converting to antibiotic-free programs which …

Bacillus subtilis (B. subtilis) as in-feed probiotics is a potential alternative for antibiotic
growth promoters (AGP) in the poultry industry. The current study investigated the effects of …

Antibiotics have improved the length and quality of life of people worldwide and have had an
immeasurable influence on agricultural animal health and the efficiency of animal …

Necrotic enteritis (NE) and coccidiosis are among the most prevalent infectious diseases in
broiler chickens, contributing to large profitability losses. Bacillus subtilis is a promising …

Simple Summary High ambient temperature is a major environmental stressor affecting the
physiological and behavioral status of animals, increasing stress susceptibility and …

With the ever-growing strict prohibitions on antibiotic growth promoters (AGP) in animal
production, in-feed probiotics are becoming attractive alternatives to antibiotics in the poultry …

The perturbation of gut health is a common yet unresolved problem in broiler chicken
production. Antibiotics used as growth promoters have remarkably improved the broiler …